Preheat oven to 350 degrees.Arrange carrots, turnip, and rutabaga in 2-quart casserole dish.In small bowl, combine remaining ingredients.Drizzle over vegetables.Cover vegetables with aluminum foil; ...
For the marinade, place pork strips, fish sauce, lime juice, brown sugar, ginger, chillies and garlic in a bowl. Toss well to combine and set aside, covered, in the refrigerator to marinate for 3 ho ...
Heat oven to 350 degrees F.Lightly spray a 2-quart casserole dish.In a bowl mix all ingredients except the mozzeralla cheese.Transfer to the baking dish.Bake for about 15-17 minutes; remove from ove ...
Note, because this cooks pretty fast, have all your measuring, chopping, etc done beforehand. Also, if you are planning on serving it on rice or noodles, they should be ready or almost-ready when yo ...
Pre-cook your lasagna noodles according to the package directions. Set aside.Saute onions and mushrooms in the butter until all the liquid from the mushrooms has evaporated and the onions have softe ...
Combine the greens and garlic in the bowl of a food processor fit with the chopping blade. (The smaller the food processor the better here, as the greens might escape the blade in a large machine.) ...
Heat oven to 450.Melt butter in a large cast iron skillet over medium high heat. Add 1 bag of Simply Potato Diced Potatoes and onion. Saute until well heated & lightly browned.Remove from heat and s ...
Preheat oven to 400 degrees.Cook pasta according to package directions.Meanwhile, prepare pans:Either line a muffin tin with 12 paper or foil cupcake liners, or grease mini muffin pans (enough for 2 ...
Heat a wok over high heat until hot and add 1 tablespoons oil and swirl to coat.Mix oyster sauce, plum sauce, dry sherry and chilli sauce to mix.Add a 1/4 of the chicken and stir fry for 2 to 3 minu ...
Combine the cilantro, garlic and almonds in a blender or food processor and puree until smooth. Add the parmesan, oil and salt and puree to a smooth paste. Stir into hot pasta and serve. ...