Preheat oven to 350\u00b0.In skillet, combine beef, onion, garlic and green pepper and cook until meat is no longer pink.Drain grease.In large pan, combine all ingredients, except macaroni, and simm ...
Stir-fry in 2 tablespoons of oil.Toss in wok while cooking. Can keep warm in low oven.Good served with chicken, pork or fish. ...
Melt butter, sugar, syrup and salt.Bring to a boil for 5 minutes.Add baking soda and vanilla.Pour over popcorn and divide into two baking pans.Bake at 250\u00b0 for 1 hour, stirring every 15 minutes ...
Partially freeze the round steak; thinly slice across the grain into bite-size strips. ...
Cook noodles in boiling salt water following package directions. Drain and add oregano to spaghetti sauce. ...
Brown beef and sausage.Add onion flakes, tomato paste and 2 tomato cans of water.Mix well.Add seasonings and spices. Simmer for 20 to 30 minutes.Cook noodles as on package.Layer noodles, sauce and M ...
Place brisket fat side down in roasting pan.Sprinkle with salt and pepper.Top with onion and celery slices.Stir together tomato sauce, tomato paste and Worcestershire sauce.Pour over beef.Bake at 32 ...
Thaw broccoli and chicken, drain well. Drain pineapple juice, Reserve juice. ...
In olive oil saute onion, garlic, green pepper, basil, oregano, bay leaves and salt.When onions are soft, add tomato puree, tomato paste, chopped tomatoes and 1/4 teaspoon black pepper. Reduce heat ...
Cook ground chuck, bell pepper, celery and onions. Drain off grease. Add remaining ingredients except cheese.Simmer for 2 to 3 hours.The last 30 minutes, add 1 cup grated cheese. ...