Cut cold mamaliga into strips 1/2 to 1 inch thick.In a casserole or gratin dish, layer the ingredients, starting with the mamaliga and ending with a layer of cheese and butter.Bake for 30minutes in ...
Preheat oven to 180C/350\u00b0F Pour the stock into a saucepan and add the lemon grass and half the kaffir lime leaves. Bring to the boil and simmer, covered for ten minutes.Heat the oil in an oven ...
In a large saucepan, melt butter and add the 4 tablespoons of olive oil.Add finely chopped onion and garlic and saute until onion is almost translucent.Add chicken and cook until chicken is done.Rem ...
Preheat your oven to 325 degrees Fahrenheit.Line a large jelly roll sheet with foil; lightly spray with olive oil or \"Pam\" cooking spray.Trim leaves and stem off cauliflower; slice down middle.Tak ...
Pinch all the ingredients together, with your fingers, in a large casserole dish.Spread it all out into an even layer and bake, covered with foil, in a 350\u00b0F oven for 30 minutes.After 30 minute ...
Boil noodles until done.While noodles are cooking, grease a rectangular glass casserole dish.After noodles are drained and have cooled for a few minutes, put them in casserole dish and mix with beat ...
Measure and prepare all ingredients prior to beginning to cook.Slice chicken breasts into bite-size pieces, set aside.Drain bamboo shoots.Cut celery on the bias.Slice mushrooms.Cut onion into 8ths- ...
Melt butter with medium heat in heavy 1 quart saucepan.Add flour and stir until well blended; cook until frothy.Add milk, stirring constantly with wire whisk as mixture comes to a simmer.Cook and st ...
Empty pasta mix into 3-quart saucepan 2/3 full of boiling water. Gently boil about 12 minutes, stirring occasionally.Drain pasta; rinse in cold water. Shake to drain.Stir together Seasoning mix, sou ...
Heat olive oil in a non-stick wok or skillet over medium-high heat. Add pork, gingerroot and garlic. Cook and stir for 6 to 7 minutes, until pork is cooked through and begins to brown.Remove pork fr ...