Place all ingredients but the oil in food processor and pulse till chopped.Pour oil through feed tube while processing till creamy. ...
Preheat oven to 350\u00b0F.Brown meat in a large nonstick frying pan or wok, at medium high. Stir until meat is no longer pink.Add onions and saute for 3 minutes, until translucent.Add chilies, carr ...
Beat eggs until lemon coloredAdd to dry ingredients.Mix well.Add butter and stir in remaining ingredients.Pour into 8\" x 12\" pan.Set in larger pan of water.Bake at 325 for 45-50 min until set like ...
Combine the broth, soy sauce , potato starch, ginger, sugar and pepper and set aside.Stir-fry the onions for 3 minutes in 2 tablespoons oil, then set aside in a strainer.Stir-fry the mushrooms for 3 ...
Tomato Salad (Step 1): Wash, core and dice tomatoes to 1/4\" pieces, save juices and place in small bowl. Wash, dry and cut basil leaves into thin strips. Combine tomatoes, left over juice, basil, 2 ...
Mince and mash the garlic to a paste with salt.In a processor or blender, puree spinach with parsley, oil, walnuts, Parmesan, fennel and garlic paste.The pesto keeps, covered with a thin film of oli ...
Heat the oven to 400F or 450\u00b0F (Note the slightly higher oven temperature when baking fresh egg pasta.) Lightly coat a large, shallow baking dish with olive oil.Bring a large pot of salted wate ...
In a medium glass bowl mix together all marinade ingredients; add in shrimp, toss to combine, cover then refrigerate for 2 hours.Heat 2 tablespoons sesame oil in a large wok or skillet; add in brocc ...
Boil & drain noodles.Mix cream, egg yolks, & cheese in small bowl.Saute ham in butter.Add noodles to ham & blend well.Remove from heat.Add cream mixture & stir well. ...
In a bowl, combine the spinach, mozzarella, cottage cheese, 1/2 cup Parmesan and egg.Spread a heaping 1/3 cupful over each noodle.Roll up and secure with toothpicks.Place seam side down in an 11 x 7 ...