In large saucepan, combine cream cheese, Parmesan, butter and milk, stirring constantly, until smooth. Toss pasta lightly with sauce, coating well. Leftovers freeze well. ...
In blender, combine Ricotta cheese and milk and process until smooth; set aside. ...
In saucepan, drain beef and cook onion, garlic and oregano. Add soup, water and vinegar.Simmer 30 minutes; stir now and then. ...
Mix all ingredientstogether,exceptspaghetti.Let mixture marinate for 5 minutes.Add cooked, cooled spaghetti. Makes 6 to 8 servings.Thisis great for a buffet and everyone loves it. ...
Pour all ingredients into a blender and blend well.Melt 1/2 stick butter in an electric frying pan or large skillet.Pour all of the batter into pan and stir while frying.May sprinkle with powdered s ...
Stir grits into boiling water and cook according to box directions, stirring often.Remove from heat and add butter. Stir well, then add grated cheese, savory salt, salt and a few drops of Tabasco sa ...
Heat oil in a large skillet. Add onion, carrots and celery. Saute over low-medium heat, stirring frequently, about 10 minutes. Stir in garlic. Saute 2 minutes more.Add tomato sauce to skillet. Add b ...
Melt butter and stir in flour to make a paste.Place 3 slices of bacon in bottom of pan; cover with onion and crumbled bay leaf. Place fish on top.Spread flour paste and butter on fish; sprinkle on b ...
Cut pork chops into strips.Heat a little oil in skillet; brown the pork.Add peppers, mushrooms and onions and cook until done, stirring as it goes.Add a little soy sauce and it's ready. ...
In a large skillet, make the sauce by browning the beef with the onion, drain the liquid; add the tomato paste, picante sauce, water, oregano and basil.Mix well and set aside.In a large bowl, combin ...