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Lasagna

Boil noodles; set aside in cold water to keep from sticking by putting on wax paper.Fry hamburger meat; drain fat.Add peppers, onions and spaghetti sauce to meat.Set aside.Mix all the cottage cheese ...

Herb'S Spaghetti

Brown tomato paste in oil.Cook it kind of slow, and stir while browning.Add a pinch of sugar to cut the whang.When paste is brown, add 2 quarts of water.Add the onion.Bring to a rolling boil, add sp ...

Stir-Fry Squash And Snow Peas

Combine garlic and butter in 2-quart rectangular or oval shaped microwave dish. Cook on High for 1 minute until butter is melted. Add remaining ingredients and stir to coat with butter. Cover with w ...

Skillet Lasagna

Lightly brown meat in fat in large electric skillet at 350\u00b0. Sprinkle 1/2 of spaghetti mixture over meat.Spread cottage cheese over meat.Then arrange uncooked noodles in layer. Sprinkle remaini ...

Baked Spaghetti

Brown chopped onions and beef in small amount of bacon grease. Add tomato soup and water, chopped green peppers and olive juice. Let boil until thickens.Stir. Add Worcestershire sauce.Cook spaghetti ...

Baked Fish

Clean fish; wash cavity and dry.Melt butter or margarine and spread evenly over the bottom of a baking dish.Combine pepper, salt and paprika.Sprinkle herb mixture on both sides of fish. Place fish o ...

Baked Ham

You also need a browning bag and a Cajun needle. ...

Easy Spaghetti

Combine ground beef and onion in a skillet; cook until meat is browned, stirring to crumble.Drain.Stir in tomatoes and next 4 ingredients.Cook over medium heat, stirring occasionally, about 20 minut ...

Basil-Garlic Pesto

In a small skillet, bring the broth and garlic to a boil; reduce the heat to low and simmer, uncovered, for 4 minutes or until the garlic is tender.Transfer the broth and garlic to a food processor ...

Baked Spaghetti

Cook spaghetti and drain.Fry hamburger; add onion and drain. Mix together in large roaster pan spaghetti, soups, hamburger and tomato juice.Mix well. Cut slivers of butter and put on top. Cover with ...

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