Combine orange juice, cucumber, carrots, apple, ice cubes, kale, lemon juice, flax seeds, chia seeds, and turmeric in a high-powered blender; blend until smooth. ...
Mix vegetable juice, sirloin steak, kale, dried onion, garlic powder, salt and black pepper in a saucepan. Bring to a boil, remove from heat, and let stand until the kale is softened, about 5 minute ...
Heat the oil and melt the butter in a large pot over medium heat. Cook and stir the onion in the butter and oil under tender.Mix the carrots and squash into the pot. Pour in vegetable stock, and sea ...
Preheat oven to 350 degrees F (175 degrees C).To Make Crust: In a medium bowl, combine graham cracker crumbs, 2 tablespoons white sugar, and chopped pecans. Mix well, then stir in melted butter or m ...
Rinse and sort the beans in the mix. Place them in a slow cooker on low setting with the water. Cook overnight. The next morning, add the ham, chile peppers, chili powder, crushed red pepper, onion ...
Open the cans of corn, chicken broth, chunk chicken, black beans, and diced tomatoes with green chilies. Pour everything into a large saucepan or stock pot. Simmer over medium heat until chicken is ...
Preheat oven to 300 degrees F (150 degrees C).In a large bowl, beat eggs lightly. Beat in condensed milk, evaporated milk and cream of coconut until smooth. Fold in grated coconut, vanilla and rum. ...
Place oven rack on highest level. Preheat oven to 375 degrees F (190 degrees C). Set prebaked tart shell on a baking sheet (see Editor's Note).Chop the clams finely, and reserve 1/2 cup of the liqui ...
Preheat oven to 350 degrees F (175 degrees C).Loosen the skin from the meat of the turkey breast.Place the turkey breast into a large oven-safe pot or Dutch oven with a lid and pour chicken stock ov ...
Preheat oven to 350 degrees F (175 degrees C). Grease and flour two 9-inch round pans, and line them with wax paper or parchment.Sift flour with baking soda. Dissolve 1/3 cup instant coffee in the w ...