Make roux: Heat 2 tablespoons oil in a small pan and add the flour; cook over low heat for about five minutes, stirring constantly to prevent scorching.Set to the side.Heat remaining oil over medium ...
Heat oil in a dutch oven over medium heat.Add carrots& onions cook about 5 minutes.Add cooked pork, cook& stir about 1 minute.Add potatoes, bouillon,spices,4 cups of water& cider vinegar, mix well& ...
Place first 5 ingredients in a food processor and pulse 5 times.Add remaining ingredients and pulse twice.Serve immeditately or cover and chill. ...
To prepare streusel: Lightly spoon whole wheat flour into a dry measuring cup; level with a knife.Combine whole wheat flour and next 4 ingredients.Add concentrate and 1 tablespoon oil; stir until cr ...
Heat oven to 375 degrees F.In 10-inch ovenproof skillet, brown ground beef and onion; drain.Reserve 1 T seasoning mix; set aside.Add remaining seasoning mix, beans, brown sugar and catsup to ground ...
In a medium pan, boil 2 cups of water. Add Vegeusa beef strips and cook until tender (approximately 5 minutes). Drain and set aside.In a skillet, cook onion and green pepper (optional) in olive oil ...
1. Over medium heat mix first 6 ingredients and bring to a good simmer (about 10min).2. Add in bell pepper and shrimp. Cook until shrimp is done (turns pink and just starts to curl).*Note* you can a ...
Heat oil in large saucepan, add onions and garlic, and cook until tender, adding water if necessary, to prevent drying.Add carrots, broth, tomato paste and rice. Reduce heat to low, cover and cook u ...
Place all ingredients into crock pot and cook on low for 8 hours. ...
Place the chicken, water and broth into a Dutch oven. Bring to a boil. Meanwhile, melt butter in a preheated skillet; add the onion, celery and carrots. Saute on medium heat for 3 minutes. Add garli ...