Prepare white sauce by heating 1 tablespoon butter in a pan.Add flour. Fry lightly.Add milk.Stir till it becomes like sauce.Add chopped onion, tomato, potatoes, green chillies, boiled corn, half che ...
In a pot add 5 cups water and shrimp shells bring to boil and then simmer 30 minutes.Meanwhile in a large pot heat oil add onion garlic, anchovies, celery, fennel, carrots, potatoes, & mushrooms sau ...
Peel the sweet potato and cut into rustic chunks with the red onions.Toss the vegetables in olive oil and Celtic sea salt.Roast in a slow oven for about 1 hour so as not to get any burnt black bits. ...
Scald cream with vanilla bean in a heavy pan.Set aside while preparing the custard.Beat the yolks with the 1/4 cup sugar until thick.Strain the cream and pour it slowly onto the egg yolks, beating c ...
Throw everything in crock pot and stir.Cook on Low for 6-8 hours. ...
Heat vegetable oil to 350. You will need at least 1\" worth.Scrape carrots and cut them into thin strips. I have also cut them into \"coins.\".Mix first seven ingredients and set aside.Beat egg shit ...
Put everything except the bananas into a blender and blend on high for a couple of minutes.Pour into a saucepan and turn the burner to medium high. Stir continuously until it begins to bubble and th ...
1. Chop all veggies and add to crock pot.2. add low sodium chicken broth and meat.3. you can use either raw chicken breasts or left over chicken or turkey.4. add seasonings to taste, i only use a sp ...
Remove peas from pods. Bring a pot of very salty water to boil. Add peas and boil for about 1 minute, just until color changes to a consistent bright green. Remove and cool in ice water or under run ...
In a soup pot, heat oil over medium high heat. Add onion and carrot and saute until onion is translucent. Add garlic, bay leaf, herbs, chili flakes, cinnamon, nutmeg, salt and pepper. Saute 1 minute ...