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Portuguese Bean Soup

Bring water to a boil in a large pot. Simmer ham and sausage for 2 hours. Remove ham and cut into bite size pieces, then return to pot.Add potatoes, carrots, onions, spices and tomato sauce. Continu ...

Ginger Water

Dissolve the sugar and ginger in the vinegar.Shake with cold water.Serve chilled by itself or mixed 1:1 with ginger ale. ...

Dr. Pepper Taco Soup

Brown meat and onions in large stock pot, drain grease.On low-med. heat begin adding the rest of the ingredients besides the cheese and corn chips.Simmer 20-30 minutes (lid on) letting the flavors b ...

Skin-On Potato Soup

Bring about 6 cups of water to boil in a large pot.Put potatoes into boiling water and cover for about 12-15 minutes.Add onions and carrots (and garlic if using fresh) to water, turn down heat to me ...

Guilt-Free Ground Turkey Gyros

Preheat the oven to 350\u00b0F.Put all of the ingredients in a bowl, and spend a few minutes kneading the resulting mixture with your hands so everything is combined well.Pour the mixture onto a lig ...

Indonesian Sweet And Sour Tofu With Vegetables

Press tofu by placing paper towel over tofu and placing a heavy saucepan over the top.Let sit while you prepare rest of recipe.Mix the cornstarch with 3 tablespoons of the broth in a small cup until ...

Polish Sausage-Lima Bean Stew (Crock Pot)

Pour stock into crock pot, set on high.Add beans.Heat a heavy frying pan over medium-high heat.Add Oil.Add Onions, Garlic, Bell Peppers, Celery, Red Potatoes, and Baby Carrots.Saute (Stir fry)'til O ...

Camembert Basil Croquettes

Cut rind from cheese and chop into small chunks.Chop the basil finely.Make a thick bechamel: melt the butter in heavy medium saucepan over medium heat, and add 4 T flour, stirring with a whisk until ...

Cornbread A La Betty Crocker, Circa 1980

Heat oven to 450\u00b0. Mix all ingredients; beat vigorously 30 seconds. Pour into greased round layer pan, 9X1.5 inches, or square pan, 8x8x2 inches. Bake until golden brown, 25-30 minutes. Serve w ...

Espresso Cream Pie

CHOCOLATE WAFER CRUST:Preheat oven to 350\u00b0F Pulse ground chocolate wafers, butter , sugar and a pinch of salt in a food processor until well combined.Pat mixture into a 9-inch pie dish, pressin ...

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