Mix baking soda and washing soda.
Apply to surface and scrub.
Add white vinegar (Mixture will bubble up and deodorise.).
s dissolved.
Stir in Washing soda and borax.
Stir until
ntil dissolved.
Stir in Washing Soda and Borax.
Stir until
/2 cup Washing Soda (don't use Baking Soda it won't
Grate a bar of soap (can also shred in food processor).
Mix the grated soap, baking soda, washing soda, and salt in a large bowl.
Slowly add the vinegar a little at a time and mix until it starts to clump and is easy to manipulate.
Press into ice cube trays (really press hard).
Set the trays out to dry in a sunny place for at least 24 hours.
When you use the tabs, add them in with the load and not in the separate area for detergent if your machine has one. They won't dissolve properly without enough water.
oil.
Add borax and washing soda.
Stir until dissolved.
Place grated soap in a pot.
Cover with water and simmer over medium heat until all soap is melted, stirring occasionally.
Pour into 5 gallon bucket.
Add washing soda and borax.
Add enough hot water to fill the bucket.
Stir (I use a long measuring stick, but any long stick will work).
Let sit overnight to gel.
Use 1 cup per load.
(You can pour this into old detergent containers or leave in the bucket. Please cover with a lid if leaving in the bucket to protect children and pets.).
Place all ingredients in the bowl of a food processor.
Process until washing soda crystals are reduced to powder.
Store in airtight container.
Use 1- 2 tablespoons per load in your dishwasher.
(To save even more money, substitute Rinse Aid with white vinegar.).
Grate the bar soap into a storage container with a lid.
Add the borax and washing soda.
mix.
use about 1 Tablespoon per regular size load.
Make sure to keep covered and away from kids and pets!
Mix.
Put in spray bottle.
Use. Always shake a little before using.
It will always work better if you rub the fabric together before washing.
anilla. Combine the flour, baking soda and salt; gradually add to
.
Combine flour, baking soda, and salt in a small
ombine flour, cinnamon, ginger, baking soda, salt and cloves; mix well
Preheat oven to 400\u00b0F.
Spray twelve 2 to 2 1/2 inch muffin pan cups.
Into large bowl, sift flour with soda, powder and salt.
Into medium size bowl beat egg whites and milk.
Add sugar, then egg mixture into large bowl.
With spatula, blend until throughly combined (mixture should be slightly lumpy).
Gently fold blueberries into mixture.
Spoon batter into prepared muffin cups about 2/3 cups from top.
Bake 18 to 22 minutes.
Beat eggs.
Add all ingredients except buttermilk; mix.
Add buttermilk; mix.
Pour batter into a 9x13-inch pan.
Bake at 350 degrees for 40-60 minutes, or until a toothpick inserted in the center tests clean.
Note: If you use soy buttermilk and dairy-free margarine, this recipe can be dairy-free.
cocoa powder, baking powder, baking soda and salt in large bowl
ix flour, cocoa powder, baking soda and salt in medium bowl
Bring raisins and water to a boil. Remove from stove and add 1 1/2 teaspoons baking soda and let stand for 1/2 hour. Drain water out.
Cream the butter and both sugars.
Add eggs and vanilla.
Mix together with flour, oatmeal, salt, baking powder and soda. Add chips, candy and nuts. Refrigerate for 1/2 hour.
Roll into balls and place 2-inches apart on cookie sheet.
Bake for 6 minutes at 375\u00b0.
Makes 112 cookies.
Recipe can be halved.
Blend oatmeal until it's fine powder.
Cream butter and both sugars.
Add eggs and vanilla.
Mix flour, oatmeal, salt, baking powder and soda together and add to first mixture.
Then add chips, candy and nuts.
Roll into walnut sized balls.
Place 2 inches apart on cookie sheet.
Bake 5 minutes at 375\u00b0.
Makes 112 cookies.
Recipe may be halved.