ea.
For the Ginger Buttercream Frosting:
Beat butter with an
>To make the simple vanilla buttercream:
In the bowl
eat the butter, sugar and vanilla together in a medium bowl
vanilla and enough milk to achieve desired consistency.
Almond Buttercream Frosting : Substitute
Beat in the confectioners' sugar, vanilla and enough milk to achieve
olks disappear.
Combine milk, vanilla extract, and almond extract together
ix, milk, melted butter, eggs, vanilla, and cinnamon in large mixing
he next. Beat in the vanilla with the last egg. Pour
Cream together shortening, egg, vanilla and sugar.
In a
ight and fluffy. Beat in vanilla extract, then beat in the
hisk eggs, sugar, oil, buttermilk & vanilla together in a separate bowl
ill and frost with Orange Buttercream Frosting.
Decorate with mandarin oranges
ith jam.
Frost with Vanilla Buttercream Frosting. Garnish with additional coconut and
Chocolate Buttercream Frosting.
In a large bowl,
ight and fluffy. Beat in vanilla. Add eggs, one at a
mooth. Add the confectioners' sugar, vanilla extract and salt and beat
ck to cool completely.
Buttercream Frosting:
You can prepare
ream, buttermilk, food color and vanilla. Gradually beat in flour mixture
butter, eggs, instant coffee and vanilla extract in large mixer bowl
ntil smooth. Add 1 tablespoon vanilla extract. Beat in 2 eggs