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Tri Tip Roast Salt Rub Technique

Using a seasoned salt rub (Lawry's), coat your tri tip roast with the salt

Hawaiian Tri Tip Roast

Marinate tri tip roast in above ingredients for 30 to 45 minutes.
Grill marinated tri tip to desired doneness.

Tri Tip Roast

Take tri tip roast and marinate in Chuka's marinade for 6 to 12 hours prior to cooking.
Garnish in lemon pepper, roast seasoning and garlic salt.
Leave small bed of marinade on bottom of pan. Preheat oven to 325\u00b0 until warm.
Cook roast for approximately 20 minutes per pound, checking periodically.
Baste roast with marinade occasionally.

Ultimate Tri-Tip Roast

oarse paste.
Pat the tri-tip dry with a paper towel

Shredded Tri-Tip For Tacos In The Slow Cooker

ith cooking spray. Season the tri-tip roast with garlic pepper seasoning on

Thai-Dipped Beef Tri Tip

re thoroughly mixed.
Transfer tri tip roast to marinade. Poke both sides

Garlic & Lemon Tri-Tip Roast

ll ingredients except for the tri-tip and oil well to combine

Tri-Tip Roast With Tomato Red Barbecue Sauce

or dipping.
Make the rub: in a small bowl, mix

Santa Maria Tri-Tip Sandwich

br>To make the dry rub:
In a small bowl

Peppery Beef Tri-Tip Roast

Preheat oven to 425 degrees F.
Combine olive oil, packed brown sugar, cracked black pepper, garlic, salt.
and thyme. Rub this seasoning mixture onto the beef roast.
Transfer to an oiled baking pan and bake uncovered, until internal temperature reaches 135 degrees for rare, 140\u00b0F for medium rare; 155\u00b0F for medium, approximately 20-30 minutes depending on thickness.
Tent loosely with aluminum foil; let stand 10 minutes.
Carve against the grain into thin slices.

Kelly'S Tri Tip

mounts are approximate --
Rinse tri tip and pat dry with paper

Santa Maria-Style Tri Tip Roast

ixture on all sides of roast and rub spices into meat.

Grilled Tri-Tip

nto the top of the roast. Stuff the slits with slices

Southwestern Tri-Tip Roast

For rub, combine the chipotle peppers, oregano,

Grilled Tri-Tip Roast

Prepare an outdoor grill for indirect heat, and lightly oil grate.
In a small bowl, mix together the garlic powder, onion powder, pepper, and salt.
Rub mixture all over the roast.
Place the roast, fat side up on the hot grill with a pan underneath it to catch the drippings.
Bake/roast for 4 to 6 hours, or until done.
Check for doneness with a meat thermometer.
Minimum temperature should be around 165F.

Ty'S 3 Day Smoked Tri-Tip

owl large enough for the tri-tip to marinate. Stir until mustard

Tri Tip Roast

Rub roast all over with thyme, basil,

Tri-Tip Rub

Preheat an outdoor grill for high heat and lightly oil grate.
In a medium bowl, combine garlic powder, salt and pepper. Mix together and coat both sides of tri tip.
Sear both sides on hot grill then cook 20-25 minutes or until center is light pink. Slice at an angle.

Oven Roasted Santa Maria Tri-Tip

n a roasting rack.
Roast for 10 minutes, then reduce

Slow Cooker Roast Pork Tri-Tip

Place onion slices and garlic in slow cooker.
Place tri tip roast on top of onions.
Pour bag of carrots and potatoes around roast.
Mix water, sugar, vinegar, soy sauce, catsup, salt, pepper, garlic powder, wine, and hot pepper sauce in a bowl, then pour over roast.
Cook on low 7 hours.
Combine 2 T cornstarch and 1 T water, stir into liquid.
Cook on low 1 more hour.

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