We have tried to collect the most interesting and delicious recipes from all over the internet for you.

You can sign up for our subscription with new recipes.

Fudge Cake (Johnny Cash'S Mother'S Recipe)

Bring to a boil the margarine, water, shortening and cocoa; set aside to cool.
In another bowl, combine flour and sugar.
When chocolate mixture has cooled, add the eggs, baking soda, cinnamon, buttermilk and vanilla.
Bake in greased and floured pan in 350 degree oven until done.***I have no idea how long that might be.

Dutch Apple Cake(Recipe Of The Late Aunt Emma Wilson Plumlee.)

Make Rich Tea Biscuit dough, adding more milk to make a drop biscuit dough. Spread the dough 1/2 inch deep in an oblong 9 x 12-inch baking dish. Peel and pare apples; cut in eighths. Press apple slices into top of dough very close together. (It won't hurt if more than a layer thick.) Dot with butter or oleo. Mix cinnamon and sugar together.
Sprinkle over apples. Bake at 350\u00b0 for 30 minutes or until done. Serve warm or cold with Lemon Sauce (recipe follows).

Sloppy Joe Restaurant Recipe

he bottom.
YIELD: This recipe serves 5 people with about

Shish Taouk (Chicken Kebab Recipe)

until delicately browned.
The recipe also says you can also

Kfc Original Recipe Chicken Livers (Copycat)

lour and 1/2 cup Recipe #453973 (one batch without added

Best Pizza Recipe

irections for sauce:
This recipe makes enough sauce for about

Thanksgiving Dinner

Get up early on Thanksgiving Day and travel to the location of the dinner.
(If the visit requires an overnight stay, be sure to pack.)
Upon arriving at your destination, be prepared for luscious, mouth-watering smells.
Help with any preparations or stay out of the way.
Sit down at the table, say grace and enjoy, enjoy, enjoy! It is always a good idea to help with the clean up!

Eat-With-Your-Hands Sparerib Marinade (With Onion Salad Idea)

arinade. Whisk well.
The recipe mentions \"2 spareribs\" but you

Thanksgiving Piecaken

Preheat the oven to 350.
Spray a 8\" cake pan with non stick spray and line with a round of parchment paper.
Make the Apple Topping:
Peel, core and cut it into quarters. Slice each quarter into very thin (1/16\") slices. Melt the butter in the microwave. In a bowl, toss the butter, brown sugar and apples together. Spread the apple mixture into a thin layer in the bottom of the prepared cake pan and bake in the oven for 10 minutes; The sugar and butter should be melted and the apples should start to soften. There may be a little ...

Shrimp Ettoufe'

b>idea to start the rice. Preheat oven to 350. For this recipe

Grand Marnier Truffles

ntensive, but never a bad idea. Here's what you do

Creamy Artichoke And Leek Dip

riend and I learned, this recipe is also wonderful served cold

Day After Thanksgiving (Or Christmas) Turkey Wellington

lace 1/4 cup leftover Thanksgiving turkey stuffing in the center

Spicy Grilled Chicken Strips

ook 8-10 minutes.
Recipe Idea: Try Chicken Kebabs, cube the

Greek Potatoes (Oven-Roasted And Delicious!)

that sounds like a great idea!
Put all the ingredients

Express Bagel Recipe

lain first to get an idea of what the dough should

Poached Tom-Yum Chicken

inutes (it's a good idea to set a timer, as

Elderberry Pie Ii

Preheat oven to 375 degrees F (190 degrees C).
Mix cornstarch in a little bit of water and add to berries and sugar. Cook, stirring constantly until desired thickness. Add more cornstarch if not thick enough. Add lemon juice.
Pour into bottom crust. Dot with butter. Put on top crust or make a lattice.
Bake at 375 degrees F (190 degrees C) until browned and berries are bubbling through holes in the crust, approximately 40 minutes.
Note: It is a good idea to put a pan or foil under the pie as it bakes since it might bubble over.

Imo'S Pizza Recipe (St. Louis Style Pizza)

hat should give you some idea of how much to use

Southern Cornbread Thanksgiving Stuffing

Preheat oven to 350\u00b0.
In a large bowl, combine crumbled cornbread, dried white bread slices and saltines; mix together and set aside.
In a large skillet, saut the chopped celery and onion in butter until transparent, approximately 5 to 10 minutes.
Pour sauted mixture over cornbread mixture.
Add the stock.
Mix well; taste and add salt, pepper to taste, sage and poultry seasoning. Mix well.
Add beaten eggs and mix well.
Reserve 2 heaping tablespoons of this mixture for the giblet gravy.
Pour mixture into a greased ...

+