and spices in a food processor with 1/2 tsp salt and
he fish fillet in a food processor with the fish sauce, curry
over medium heat and oil with a paper towel dipped in
Brush excess crumbs off of the cake before frosting. (If you are in a hurry, using a store bought cake cuts the baking of this cake to 0, thus the cooking time is not necessarily accurate if you do not bake one).
Whip the cream until it forms peaks that stand up.
FOLD in the hot fudge topping, and cracked Heath Bars.
Frost the Angel Food Cake with the above topping, including the inner circle.
Refrigerate several hours to let it set.
Enjoy!
hunks, put in your food processor with the rest of the ingredients
or later. Roll the limes with the palm of your hands
b>with just a serving of steamed Thai jasmine rice, or together with a Thai
eaves, garlic and chiles in food processor until finely chopped, 6
Coat a skillet with cooking spray and place over
nd egg white in a food processor. Process until well combined
In a food processor, combine 1/2 cup
Place beans, tofu, bread, onion, herbs, teriyaki sauce, egg and garlic in a food processor; process until smooth. Add flour; blend again until combined.
Heat oil in a large skillet on high heat; place egg rings in pan. Spoon tofu mixture into egg rings; cook on medium heat 2-3 mins each side, or until firm and golden. Drain on paper towels. Repeat process until all mixture is cooked.
For the salsa, combine all ingredients in a small bowl, tossing well.
Serve patties topped with the salsa. Serve with additional teriyaki sauce.
ow, they're the ones with the cherry tables, expensive
garlic and sugar into a food processor and process into a
oil over medium heat, cover with a lid, reduce heat to
lender or food processor.
Drain into a bowl with a fine
cups of the cilantro with the coconut milk, lemongrass, basil
Finely chop fish (may use blender or food processor, or just good chopping skills).
Add curry paste through lime juice. Process or mix with your hands until finely ground and blended.
Using lightly floured hands, form about 12 small patties. Chill patties 2 hours or until firm (if you have time).
Heat deep-frying pan over high heat, add oil and fry fish cakes a few at a time. Turning carefully until browned. Drain on paper towels.
Serve alone, or will a cool sauce. I like sour cream. A cucumber relish would also be yummy.
he cilantro. Transfer to a food processor and add fish. Pulse
n a bowl and cover with 2 cups boiling water. Let