he spaghetti squash: Cut in half lengthwise and remove seeds. Place squash cut
he spaghetti squash in half and scoop out the seeds. Place the squash
br>Butter the inside of spaghetti squash halves and place cut-side
ith cooking spray.
Pierce spaghetti squash in several places with a
Pierce the spaghetti squash all over with a knife.
Put in microwave for 10 minutes (or until skin is soft to the touch).
Remove squash and let cool (however long you want).
Cut squash in half and remove the seeds.
Use a fork to scrape the insides into a large bowl.
Add all other ingredients to the squash and stir together.
Put in casserole and top with cheese.
Bake in 350 degree oven for 30 minutes, or until cheese bubbles.
Let sit for a few minutes before serving.
1. Cut spaghetti squash in half (length wise). Scoop
ven to 400 degrees. Halve spaghetti squash and place cut side down
oil.
Spray insides of spaghetti squash with cooking spray. Season with
Cook the squash following one of the methods
00b0F.
First, cut your spaghetti squash in half lengthwise and use
ven to 350 degrees. Halve squash lengthwise; scoop out seeds. Place
Preheat oven to 375 degrees F (190 degrees C).
Spread spaghetti squash and onion in a large casserole dish. Coat with olive oil, salt, and pepper.
Bake in the preheated oven until tender, about 45 minutes. Mash.
Mix eggs, bread crumbs, heavy cream, goat cheese, feta cheese, and rosemary into the mashed mixture. Lay tomato slices on top. Sprinkle Parmesan cheese and black pepper on top.
Bake in the preheated oven until golden brown, about 45 minutes.
Cut spaghetti squash in half lengthwise and scoop
Place the spaghetti squash in a large pot of
Place the spaghetti squash in a large pot of water (it should float) and bring to a boil. Lower heat. Cover and boil gently for 50 minutes.
.
Spray a small casserole dish with cooking spray. Set
Pierce the squash in several places, put on
nto the flesh, the squash is done.
*****.
(MICROWAVE
Wash spaghetti squash and cut in half lengthwise; remove and discard seed.
Place squash, cut side down, in a 13 x 9 x 2-inch baking dish; add 1/4 cup water to dish.
Cover with heavy-duty plastic wrap and microwave at High for 20 to 22 minutes, rotating and rearranging at 8-minute intervals.
Let stand, covered, 5 minutes.
Drain spaghetti squash and cool.
Remove 4 cups spaghetti-like strands using a fork and set aside.
Reserve any remaining spaghetti squash for use in other recipes.
he spaghetti squash in half lengthwise.
In a 3 quart casserole dish