I use the stems of the cauliflower and broccoli that was leftover from the broccoli and cauliflower salad to make the soup. Boil until tender; mash and remove any stems that are stringy. Proceed with your favorite cream soup recipe.
arge airtight plastic container).
Soup Directions:
Sort and wash
Mix all ingredients in a large bowl, and store in an airtight container.
Add the following instructions to a gift tag.
SNOWMAN SOUP:
To enjoy, add 3 tablespoons Snowman Soup Mix to a cup of boiling water.more or less depending upon size of mug and your taste buds.
there are many cute snowman soup poems on the internet that you can add to your gift card.
Yield 7 cups.
I use Nestle Quik for the chocolate powder.you can also add a couple of tablespons of malted milk powder -- .
Assemble the ingredients in a gift bag or small zipper food storage bag.
To print a Snowman Soup Gift Tag go to:
http://holidayorganizer.com
Or, hand-write a gift tag with the following poem:
Was told you've been real good this year, Always glad to hear it!
With freezing weather drawing near, You'll need to warm the spirit.
So here's a little Snowman Soup.
Complete with stirring stick.
Add hot water, sip it slow.
It's sure to do the trick!
ot flavour gradually.) Nokedli for soup - recipe below.
Hint:\tOne important
ome or for gifts with recipe included: Soup Recipe: 2 c.
Friendship
Make the Farfel Recipe first.
In a bowl,
mall cubes.
Bring the soup stock to a boil in
Combine all ingredients in crock-pot; cook on low for about 6 hours.
Chicken noodle soup recipe serves 4.
Heat salad oil in a 5 quart stock pot.
Sweat onion, celery, and carrots until clear and add garlic and thyme.
Add chicken stock and potatoes, bring to a boil. Simmer for 20 minutes.
Melt butter in a sauce pan and add flour, cook for two minutes.
Add to stock pot, whisk until smooth. Simmer 5 minutes, add salt and white pepper to taste.
Serve in a bread bowl.
thyme and oregano. Let the soup simmer on low heat for
he heat and ladle the soup into bowls. Sprinkle croutons over
Fill large soup pot with cold water.
After about 10+ minutes (original recipe said about 5 minutes, but
quart Dutch oven or soup kettle.
Cover and bring
own the front of the snowman's body for each cookie
sing your hands or a soup spoon, shape the dough into
mix the cream of mushroom soup with 1 1/4 cups
From the drippings (at least 2 T of oil) and brown bits from Recipe #32541 add butter, onions, and garlic. Sautee onions till just turning brown.
Add flour and stir till a light brown roux.
Add water slowly.
Add one can of tomato soup.
Stir and simmer for 20 minutes.
Add Kitchen bouquet for color.
Serve with breaded pork chops.
Saute chicken, potatoes, and celery until potatoes become translucent.
Sprinkle soup mix and toss until everything is coated.
Add frozen vegetables, mushroom soup, broth and rice mix, including seasoning packet.
Simmer over medium low heat until rice is tender.
Add cream or half and half and heat through.
Do not allow to boil.