b>slow cooker with a Reynolds(R) Slow Cooker Liner.
Combine onions and beer in prepared slow cooker
mbine seasoning mix ingredients together in a small bowl. Set aside.
Put the beef in the slow cooker.
In a blender or food processor combine
nsert of a slow cooker with nonstick cooking spray.
In a large mixing bowl
Melt 2 tablespoons butter in a large skillet over medium heat.
n. Place whole cauliflower in the slow cooker.
In a small bowl, mix together
Place the onions in the bottom of a 5-quart slow cooker.
Place the
Put the beans in a medium bowl, cover with about
nd the pepper.
Place a large braising pan, such as
In a bowl, beat sugar and butter until smooth and creamy. Add eggs, one at a time, and beat until incorporated. Add vanilla, cinnamon and nutmeg and beat until blended. Stir in milk.
In prepared slow cooker stoneware, place bread. Add milk mixture and stir to combine. Cover and cook on high for 4 hours. Serves 6.
Delicious & Dependable Slow Cooker Recipes.Created for Canada's kitchens.
Heat 1 TBSP oil in a nonstick skillet over medium heat
Arrange chicken in a slow cooker.
In a medium bowl, stir together the mustard and honey. Pour evenly over chicken.
Place the cover on the slow cooker and set to low.
Cook for 6-7 hours, until chicken very tender and sauce is thickened. Serve warm.
and onions to the slow cooker.
In a medium bowl whisk together chicken
Place 1 slow cooker liner in slow cooker.
Mix soup, beer and dressing mix in a bowl.
Place frozen chicken tenders, frozen mixed vegetables, and mushrooms in slow cooker.
Pour soup mixture over chicken and vegetables.
Cook on low 6-7 hours, or high 4-5 hours. Check chicken for doneness.
Fresh chicken and vegetables can be substituted, but be sure to adjust cooking times and check meat for doneness.
In a small pan sautee onions and garlic until tender. Pour content of pan oil and all into the slow cooker.
In the slow cooker add chicken broth, corn, potatos, tomatos, celery & taco seasoning. Cook on low for 6 hours.
With about an hour left on the slow cooker boil chicken until cooked through (about 15 minutes). Shred boiled chicken and add to the slow cooker. Continue cooking soup for another hour.
Garnish soup with cheese, avacado, clianto and crushed tortilla chips.
Heat several tablespoons of oil in a skillet over medium heat. Sprinkle each steak with salt and pepper and dredge in flour. Brown lightly on each side for 3-5 minutes. Place each steak into the slow cooker.
In a separate bowl, stir together the two cans of soup and dry soup mix. Pour over steaks and cook on low 8-10 hours.
posite side. Transfer pork to slow cooker.
In a clean pot, add dried
Spray a 4 quart slow cooker with nonstick cooking spray.
In a medium mixing bowl
Line your slow cooker with a Reynolds(R) Slow Cooker Liner. Place the pork, soda,
to 6-quart slow cooker with a Reynolds(R) Slow Cooker Liner; set aside.