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Miami Mojito

In a double Old Fashioned glass combine mint and syrup, mashing mint with the back of a spoon to release flavor. Add remaining ingredients and enough ice to fill glass. Transfer mixture to a cocktail shaker and shake well. Serve drink in double Old Fashioned glass.
Simple Syrup recipe: In a saucepan, bring 1 1/4 cups sugar and 1 1/4 cups water to a boil, stirring, and boil until sugar is completely dissolved. Cool syrup completely. Syrup keeps, covered and chilled, for 2 months. Makes about 2 cups.

Berry Tiramisu

Gently stir the raspberries, blueberries and strawberries in a bowl with the granulated sugar, 2 tablespoons of the Chambord, and 1/2 cup of the raspberry coulis.
Whip the heavy cream in a large bowl with an electric mixer on high speed until it thickens and almost doubles in volume.
Add 1/4 cup of the confectioners' sugar and 1 tablespoon of the Chambord and whip until stiff peaks form.
In a medium bowl, whip the mascarpone with the remaining 1/4 cup confectioners' sugar with electric mixer on low speed until smooth.
Fold in half ...

Limoncello Tira Mi Su (Tiramisu)

ith the 2 cups of simple syrup (this will be used

Ginger-Tea Lemonade

nd discard. Add the Ginger Simple Syrup, lemon juice, and sparkling

Best-Ever Tiramisu

ift cocoa powder over the tiramisu and top with chocolate shavings

Turbo Mojito

its.
Measure in your simple syrup. I like about 1

Amaretto Sweet And Sour

Fill a tall glass with ice.
Add all ingredients and mix well.
Lemon juice is according to taste. I only add about a teaspoon.
To prepare simple syrup:.
Mix equal parts water and sugar in a sauce pan over low heat. Add 1 to 2 teaspoons almond extract. Whisk until well blended and cool. Refrigerate until ready use. (I generally make a large batch and add it to lemonade and tea).

Red Sangria With Truvia® Natural Sweetener

Spiced Simple Syrup: Place all of the ingredients in a medium saucepot, stir.
Place on high heat, bring to a boil. Reduce heat, and simmer 5 minutes.
Remove from heat, allow to cool completely.
Pour syrup through a strainer to remove spices.
Pour syrup into a jar with lid and store refrigerated. Shake before using.
Sangria: Combine wine, 3/4 cup spiced simple syrup, sparkling water, orange juice, and fruit slices. Stir briskly.
Serve over ice in large red wine glasses.

Original Lime Mojito Recipe

Simple syrup:
Start with the simple syrup. Mix sugar and water in a sauce pan and bring to a boil. Stir until sugar gets dissolved. Remove from heat and store in the fridge until ready to use.
Mojito:
Pour lime juice and simple syrup into a tall glass.
Add mint leaves and muddle it together.
Add rum and muddle a little more.
Add ice and a splash of soda.
Serve garnished with fresh mint leaves and a slice of lime.

No-No Fourchettes Strawberry Sorbet

/4 cup of the simple sugar syrup in a food

Virgin Pomegranate And Cranberry Bellinis

punch bowl. Add the simple syrup, pomegranate juice, and cranberry

Berry Lemonade

erve.
To make Vanilla Simple Syrup:
In a small

Vanilla Bean Lemonade

Whisk together the lemon juice, Simple Syrup and vanilla bean paste in a large pitcher. If not serving immediately, refrigerate the pitcher.
To serve, add the sparkling water to the pitcher and stir to combine. Pour the lemonade into individual glasses of crushed ice. Garnish with a sprig of fresh basil or mint and a lemon slice.
Simple Syrup:
In a small saucepan bring the sugar and water to a boil over medium heat, stirring until the sugar is dissolved. Remove from the heat and cool.

Guava Margarita

lime juice, tequila, Triple Sec, Simple Syrup, and guava juice and

Super Easy Donuts - Basic Recipe

ONUTS:.
Prepare Basic Donuts recipe,using 3\"round donut cutter

Fresh Blender Lemonade

For each serving:
Place 2 lemons, Simple Syrup and water in a blender with top on and blend at medium speed until lemons are liquified.
Add ice and blend on high until pureed (3 to 4 minutes).
Recipe can be adjusted to your personal preferences for sweetness or tartness.

The Best Tiramisu Recipe - Really!

alf. (Here's my Ladyfingers Recipe).
Line the bottom and

Limoncello Tiramisu

ool down.
PREPARE & ASSEMBLE TIRAMISU:
Beat together yolks and

Homemade Anisette

he sediment.
Add the simple syrup and shake.
To

Pat Bing Soo (Korean Shaved Ice)

etal bowl and add the Simple Syrup. Next, drain the juice

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