and shallots. Gently saute shallots for 3 to 5 minutes to
an at medium) and reduce for 10 minutes. Add the cream
For the Ground Beef in Adobo
up stock over top. Roast for 20 mins. Flip chicken over
Preheat oven to 350\u00b0F.
Lightly butter both sides of the bread and place on cookie sheet.
Layer ham then pineapple on one slice of bread.
Sprinkle with marjoram and top with cheese.
Bake for 7 to 12 minutes or until cheese is melted and sandwich is heated through.
Serve hot.
NOTE: The Germans eat this with a knife and fork. Try this with mayonnaise instead of butter (top side only), or 1000 Island or Ranch dressing. Serve with a fried egg for breakfast, or a salad for lunch or dinner.
Combine onions and garlic and cook, covered, over low heat until soft, stirring frequently so they don't scorch.
Add parsley, bell pepper, tomato sauce, wine, water, thyme, rosemary, salt, pepper and bay leaf and slow simmer, covered, for 1 hour checking from time to time for liquid and add if any is needed.
Add crab or white fish, shrimp, scallops or clams and cook, covered, for 8-10 minutes or until scallops or clam shells open.
Discard any shells that do not open.
Serve hot.
Marinate chicken in wine for a minimum of 1/2
o 3 quarts of water for the pasta. Add 1 tsp
cones at 425 degrees F for 10 to 15 minutes or
reeze them. They will keep for weeks. If I forget to
arinated chicken in the fridge for 10 minutes at least.
Preheat your oven to 375 degrees F.
Pour a bit of oil in a small baking dish.
Lay out the two flattened chicken breasts.
Cut the roasted pepper lengthwise down the side so you can lay it flat on top of the chicken breast.
Place two slices of smoked meat on top of each roasted pepper.
Roll up the chicken breast, lay seam side down in the oiled baking dish.
Sprinkle with salt, pepper and paprika.
Bake uncovered for about 20-25 minutes.
Serve with a vegetable and a green salad on the side.
For the Meatballs:
Preheat oven
Place eggplant cubes on a plate and sprinkle with salt then let them sit for 30 minutes to remove bitterness. Rinse off the cubes in a collander then pat them dry with a paper towel.
Preheat oven to 425 degrees F.
Place eggplant cubes onto a nonstick baking sheet and drizzle the oil over them.
Grind the fresh pepper over the eggplant to give them all a light dusting.
Sprinkle the just under 1 tsp salt over the cubes.
Sprinkle the garlic powder over the cubes.
Bake for 30 minutes, give it a stir midway thru.
enter of the preheated oven for 15 minutes, spritzing occasionally (at
And for the Uncle Arthur, pour 1 shot Galliano into a martini glass, add your standard apple martini (vodka and apple sour liqueur, drop a cinnamon stick in the drink and for all the recipes --
--flirt shamelessly.
small bowl. Let sit for 5 mins, until foamy. Sift
Makes a large loaf.
FOR DOUGH use dough cycle - when
nd cool on wire rack for 5 minutes. Using handles of
n the warm oven until dinner is ready.
Put the