>If using ready-to-bake pizza dough, unroll the dough from the cans
eady to use.
Preheat the oven to 400\u00b0F. Remove the pizza dough from
hopped, you can also use food processor to pulse tomatoes several times
itchen towel and allow it to rise at room temperature (about
he pan and allow to cool. Transfer to a blender along with
egrees (set oven rack to second-lowest position).
Prepare
Thaw frozen bread dough or use pizza dough.
Roll out in a rectangle shape as a jelly roll.
Place on dough in the following order:
Provolone cheese, boiled ham, pepperoni, salami, green pepper, onion, mushrooms and pizza sauce.
Heat oil on stove till temp reaches 350.
Roll out pizza dough on counter with rolling pin till about 1/8 inch thick.
Use a pizza cutter to cut into small triangles, about the size of a tortilla chip.
Mix sugar and cinnamon in a large bowl.
Deep fry triangles in batches. Don't turn your back because these puppies fry up quick.
Drain on paper towels and throw in the bowl of sugar, shaking back and forth to coat evenly.
Preheat oven to 350 degrees F (175 degrees
ut the pizza dough into the pan or cookie sheet according to how
ngredients to mix gradually; use at low speed to mix dough. Mix 2 to 3
b>pizza stone
our fingertips, press the dough evenly to cover the bottom and about
>pizza dough into an oval about 13\" wide and 17\" tall. Transfer to
For the pizza dough, combine flour, yeast, sugar and
ou need to use the rest of the meats. Put pizza dough into a
e cup of olive oil to medium low and add the
set aside.
Prepare pizza dough mix according to directions on the box
16-ounce pizza pan.
Press pizza dough into pan to form a
irring, till mixture is reduced to about 1/2 cup (toward