and bay leaves. Place the smoked turkey legs into the pot and pour
ranslucent, about 5 minutes. Place turkey legs on top; cover with diced
Remove and discard skin from smoked turkey legs, remove and dice meat.
Combine the split peas, water, smoked turkey legs, chicken broth, carrot, celery, potatoes, onion, garlic powder, oregano, and bay leaves in a slow cooker. Cover, set the cooker to High, and cook until the peas are tender and the soup is thickened, 4 to 5 hours. Discard bay leaves to serve.
at legs dry cover legs in dry rub. Store in refrigerator for approximately
Place the turkey legs into a 4 quart pressure
br>Place the soaked beans, turkey legs, onion, and bay leaves into
Place the turkey legs, water, bouillon cubes, onion, celery, carrots, garlic, bay leaves, garlic powder, onion powder, black pepper, thyme, marjoram, and curry powder in a soup pot; bring to a boil. Reduce heat and simmer for 30 minutes.
Stir in the wild rice. Simmer the soup at least 1 hour. Remove the turkey legs and strip the meat from the bones and tendons. Chop the meat and return it to the soup. Pour in the half-and-half and heat to just below a simmer; cook on low heat for about 30 more minutes.
50\u00b0F.
Place the legs in a 13x9-inch baking
egrees C).
Brush the turkey legs, red onion, Spanish onion, carrot
b>turkey to freeze for future casseroles/salads.
Generally speaking, roast 6 legs
o medium-low and simmer for 20 minutes or so, until
owder.
Dredge/coat the turkey legs with the flour mixture.
ersion that worked well for us. I brine for 24 hours. Heat
n a large pan. Score smoked turkey legs or thighs and place in
Start cooking beans in water. When half cooked, add smoked turkey for seasoning of beans and finish until beans are firm and tasty. Smoked turkey is fully cooked and seasons the beans with little fat. You can cut off meat and distribute among beans before serving.
Place the turkey legs into a large saucepan, pour
couple sheets of foil, for easy clean up. Then place
nd add turkey legs.
Boil over a medium heat for about 30
he sandwiches by placing cheese, smoked turkey and tomato, using equal amounts