lling.
To make the caramel sauce: place the sugar
Place one pie crust in a baking dish. Combine spices with LUCKY LEAF Apple Pie Filling. Pour apple mixture into crust. Melt caramels and milk in microwave-safe bowl for about a minute, stirring twice. Pour melted caramels over the LUCKY LEAF Apple Pie Filling. Place pecans on top and cover with the second crust. Vent crust for baking. Brush top of pie crust with the beaten egg wash and sprinkle with 1 teaspoons sugar. Bake at 425 for 45 minutes.
o unbaked pie shell.
Combine 2 tablespoons of the caramel-apple dip
Preheat oven to 350.
Pour apple pie filling and fried apples in a 13x9 pan evenly.
Sprinkle apples with spices and sugar.
Pour dry cake mix over spices.
Dot with butter.
Sprinkle with nuts.
Bake 45 minutes-1 hour, until cake is brown and bubbling on sides.
Serve warm with ice cream.
Create your own apple pie.
Before putting on the top crust, slice an orange wafer thin with skin on and place on top of apples.
Put on top crust.
A nice flavor.
side.
Roll out each pie dough and cut out six
he fridge for at least 2 hours.
- Make the apple pie filling
n plastic wrap and chill for 20 mins.
Roll out
o 400\u00b0F.
Mix apple pie filling, sugar, cinnamon, nutmeg,
e.
Key tips for a perfect pie crust: use hands
>Pour some of the Caramel Sauce (Just enough to
pice cake mix, 1 can apple pie filling, eggs, and vegetable oil
xtending at 2 opposite sides for handles. For the cake, beat butter
Add brown sugar mixture to apple mixture gradually, stirring after each
mix together the ingredients for the caramel layer until it resembles coarse
een without covering the pie completely).
For the Cran-Cherry Compote
eaping tablespoon of apple pie filing and 1 teaspoon of caramel sauce. Brush
ith 1 cup apple pie filling. Stir in remaining pie filling and ground
ven to 360\u00b0F.
For this recipe, will need 8
ound baking pans.
Cool for 10 minutes before removing to