ust mixed.
Pour into a sprayed (greased) microwavable ring pan
utter, flour and salt in a medium bowl.
Gradually add
Take a microwave safe dish or even pyrex measuring cup large enough to hold the fondue ingredients and heat on high for 30 seceonds at a time checking to see if melted my mixing with a spoon each time.
You can put the blend in a decorative bowl.
Put the dippers out with plates and wooden skewers and enjoy immediately.
In a microwave-safe 2-quart casserole, combine frozen beans, apple and water.
Cook, covered, on 100% power (High) 8 to 10 minutes or until beans are tender, stirring twice.
Spread half of sauce on bottom of pan.
Lay 1 layer of noodles, side by side.
Next layer half of the spinach on top of the noodles followed by the Ricotta cheese.
Make another layer of Mozzarella cheese.
Repeat except lay noodles in the opposite direction. Sprinkle top with Parmesan cheese.
Cover with Saran Wrap.
Leave one small corner vented.
Cook at Medium-high for 25 minutes (for a medium pan).
Leave covered as it cools, cut into squares.
In a large dutch oven, heat the
carrot, salt and pepper in a dutch oven, cover with water
atermelon cubes in a sealable plastic bag and freeze for a minimum of
Add the parsley, garlic, oregano, paprika, salt, cayenne and vinegar (not the olive oil yet) to a blender or food processor and pulse to process well, but do not puree. Leave a little chunky.
Remove to a bowl and stir in the olive oil. Let stand for least 30 minutes to mingle flavors and serve at room temperature. It is recommended to let sit in the refrigerator for a few days.
he butter and shallots into a pan and leave whilst the
Into a large, heavy-bottomed pan, mix
Stir well and let it age for a lifetime.
Serves many.
Yield: One mom.
Mix first 7 ingredients and let stand for a few minutes.
Stir in oil of choice.
Store at room temperature if using soon.
If using fresh parsley refrigerate any leftovers.
Oil made with dried parsley may sit on counter top.
*BEST IF MADE A FEW DAYS BEFORE NEEDED TO ALLOW FLAVORS TO MELD.
Dice all of the ingredients into very small pieces.
Mix with lemon juice (fresh is best) and lime juice (about 3 large lemons and 1 large lime).
Add salt and pepper.
Chill and serve.
You can keep this in a Mason jar in the fridge for a long time.
The longer it sits, the hotter it gets.
Mix love and loyalty thoroughly with faith.
Blend in tenderness, kindness and understanding.
Add friendship and hope. Bake with sunshine for a lifetime.
Sprinkle with laughter and serve daily.
PTION: In a 1.5 cup or larger microwave safe container,
Grease the outside edges of a microwave-safe 3-inch ramekin and
nd jam into microwave jug. cover and microwave for 3 minutes on high
nd sugar in a microwave safe container in the microwave until boiling. don
br>Put parsnips in a little water in a microwave safe dish, and