Preparation of the roast : In a bowl, mix goat
ays out flat. Pound the roast with a mallet to make some
moving the roast).
Put 1/3 can of pork (or chicken
o room temperature.
Place pork loin in a 2 gallon
o room temperature.
Immerse pork roast of your choice in the
5*F.
Place the roast rib side down. Cut
he sauce ingredients over the pork roast.
Bake in 350 degree
Place pork roast in crock pot.
Sprinkle roast with dry onion soup mix and pat soup mix into the pork roast.
Pour Chipotle Raspberry Sauce on top of roast.
Be sure to use the whole jar and coat the whole top and sides of roast.
I have a brand new fabulous crock pot so the timing may be different on yours: Set crock pot on low for 6-7 hours and on high for 3. I set mine the first time on high for 4 and was a little dry. I like my pork medium well though! So 3 hours on high worked for me.
Trim pork roast of excess fat and pat dry with paper towels.
Make
Season pork roast liberally on all sides with seasoning salt, chili powder, garlic
n with a plastic garbage bag, large enough to fit the roast
etween each rib of the pork roast to make carving easier.
or very heavy bottomed pot with lid, over medium high heat
lended.
Place the boneless pork roast in the resealable plastic bag
thick paste forms.
With motor running, add wine and
sh the entire piece of pork under running water (both
trim fat from top of pork, to leave a 1/8
he fat layer of the pork roast with a sharp knife; rub the
ry the pork roast.
Cut deep slits all over the roast with a
Cut apple in half.
Slice one half fairly thin and put on the bottom of a roaster.
Place the pork roast on top of the sliced apples.
Slice second half of apple thinly and put on top of the pork roast.
Slice onion into rings and put on top and around the roast.
Mix remaining ingredients and pour over the pork roast.
Put pork roast into the oven at 325F.
Every half hour or so baste the roast with the juices.
Cook for as long as the roast is big.
Take out and let rest approximately 15 minutes before cutting.