ome or for gifts with recipe included: Soup Recipe: 2 c.
Friendship
Slice chicken into 5 thin strips, about 5 per breast.
Flatten with a Chinese cleaver or mallet.
Mash shrimp; add onions, lemongrass, salt and pepper and blend into a thick paste.
Lay ham strips on the chicken pieces; add a tsp of shrimp to each, and roll.
Secure with toothpicks.
Dip in cornstarch, then fry in oil in a skillet until golden brown.
Serve with my recipe for\"Nuoc Cham- Vietnamese Spicy Fish Sauce\" (recipe#25375).
ot. With one of stunning Vietnamese Pork Recipes, this is the
alt in a 3 quart soup pot.
Bring to a
br>Pour into two large soup bowls. Allow everyone to add
auce for topping ice cream. Vietnamese caramel sauce is stealthily employed
thyme and oregano. Let the soup simmer on low heat for
Combine fish stock, fish sauce, palm sugar, garlic and 2 cups water in a large saucepan. Heat and simmer for 5 minute.
Add fish and cook for 3-5 min, until the fish is just cooked through.
Stir in tomato, chillies and lime juice. Cook for 1-2 min, or until tomato is soft. Season to taste and garnish with Vietnamese mint, coriander and bean shoots.
he broth is ready.
Vietnamese mint has a very different
epper and served as a soup (noodles may be added).
he heat and ladle the soup into bowls. Sprinkle croutons over
bowl of Nuoc Mam, recipe#25375, about 1/2-3
Fill large soup pot with cold water.
After about 10+ minutes (original recipe said about 5 minutes, but
quart Dutch oven or soup kettle.
Cover and bring
sing your hands or a soup spoon, shape the dough into
ot flavour gradually.) Nokedli for soup - recipe below.
Hint:\tOne important
mix the cream of mushroom soup with 1 1/4 cups
From the drippings (at least 2 T of oil) and brown bits from Recipe #32541 add butter, onions, and garlic. Sautee onions till just turning brown.
Add flour and stir till a light brown roux.
Add water slowly.
Add one can of tomato soup.
Stir and simmer for 20 minutes.
Add Kitchen bouquet for color.
Serve with breaded pork chops.
oodles between four deep, warmed soup bowls.
Arrange the chicken