ow boil. Cook and stir for 2 minutes.
Stir in
d pepper flakes and saute for for about 5 minutes or
squares.
Bake at 350F for 20 minutes.
Remove pan
SAUCE: Heat oil in large heavy
br>Roll meatballs into golfball sized balls.
Bake for 35-40
For the meatballs:
Preheat oven to 350\
>meatballs and cooked them in the oven on a sheet pan for
rumbs.
Mix all the meatballs ingredients well.
Form into
Double sauce recipe for 1/2 bag of Italian meatballs from Sam's Wholesale.
Place meatballs in crock-pot and pour sauce over them.
Let simmer until hot.
Preheat oven to 400 degrees.
Mix ingredients for meatballs, shape into balls.
Place in baking dish (I use a broiler pan) and bake for approximately 25 minutes until cooked through.
Saute zucchini, onion and mushrooms in hot oil.
Add remaining ingredients and cook until heated through.
Serve over rice.
To make the meatballs, combine bread and milk or
nd cook this roux slowly for a minute of so, stirring
f water to a boil for the pasta; salt the water
ixed .
Stir in tomato sauce and tomatoes.
Slowly mix
FOR THE MEATBALLS:
In a large bowl
aucepan large enough to hold sauce and meatballs. Stir in beef broth
Meatballs:
Mix all ingredients& form into balls.
Place into 13x9\" pan.
Mix ingredients for sauce& pour over meatballs.
Bake uncovered 1 hour in 350 degree oven.
Try to drain grease, then spoon sauce over meatballs.
e olive oil in a sauce pot over a medium-low
nd pepper to taste.
For meatballs: Form mixture into golf size
b>sauce for 3 hours and if you are going to add the meatballs