tatoes and a generous amount of chaat masala in a bowl
Take a Bowl.
Add Puffed Rice, both the chutneys, 3/4 of onions, 3/4 of tomatoes, puri's, Half Portion of sev, Lemon Juice.
Mix well.
Serve in 2 Plates
Add the topping of coriander leaves, sev, green mangoes, balance onions, tomatoes & Sev.
Make Rich Tea Biscuit dough, adding more milk to make a drop biscuit dough. Spread the dough 1/2 inch deep in an oblong 9 x 12-inch baking dish. Peel and pare apples; cut in eighths. Press apple slices into top of dough very close together. (It won't hurt if more than a layer thick.) Dot with butter or oleo. Mix cinnamon and sugar together.
Sprinkle over apples. Bake at 350\u00b0 for 30 minutes or until done. Serve warm or cold with Lemon Sauce (recipe follows).
his recipe to some friends and family over time. All of them
a saucepan on top of the stove on medium
br>Remove from oil (most of it will have been absorbed
Melt butter in a saucepan over medium-low heat.
Saute mushrooms until cooked through.
Stir in flour a little at a time until a paste is formed and remove from heat.
Add broth and milk a little at a time, stirring to keep mixture smooth.
Return to the heat and bring sauce to a gentle boil, stirring constantly until sauce thickens.
Add salt and pepper to taste. I find it usually doesn't need salt and only a couple of dashes of pepper.
br>Put topping on top of each of the six pies.
Cream sugar and butter.
Alternate adding flour, which has been sifted twice with baking powder, with milk, then nuts and fold in beaten egg whites last.
Bake in well-greased tube pan. Bake in not too hot oven.
Try with straw after about 45 minutes. (I usually use just half the recipe.)
Take one God, one Savior and one Bible with a generous portion of the Spirit of God.
Mix with 1 Loving Mother and one God-fearing Father.
Add any number of respectful children.
Place all under roof.
Stir in a pinch of discipline as needed.
Combine in spiritual atmosphere of the Church.
Fold in generous amounts of affection and worship and service.
Bake until eternally bonded. Try it.
It is a sure thing.
Take one large, grassy field, one half dozen children, assorted sizes, two or three small dogs, a pinch of brook and some pebbles.
Measure words carefully.
Add cups of understanding to human kindness.
Sift together 3 times to make smooth paste.
Cook with gas on front burner.
Keep temperature low to make both even. Season with gentle humor, warm personality and spice of life. Serve in individual molds.
Works best with a good mixer.
p of Consideration and a cup of Courtesy, then 2 cupfuls of
irections on the back of the Cream of Wheat box indicate you
Saute chopped onion in olive oil. Add beef. Cook well. Add can of tomato soup undiluted.
Cook egg noodles according to directions on package. Drain well. Add can of cream of mushroom soup, undiluted.
Grease casserole dish.
Place 1/2 of beef mixture in bottom of casserole. Add 1/2 of noodle mixture. Put rest of beef on noodles. Add remaining noodles. If desired, sprinkle paprika lightly over top of noodles.
Bake in 375 degree F (175 degrees C) oven for 20-25 minutes, or until bubbly.
Mix these thoroughly and add tears of joy, sorrow and sympathy for others.
Flavor with little gifts of love.
Fold in 4 cups of prayer and raise the texture to great heights of Christian living. After pouring all this into your daily life, bake well with the heat of human kindness and thankfulness to our Lord, Jesus Christ. Serve with a smile.
wash and dry pheasants in cold water, repeat this step twice.
cut up potatoes, carrots, onions into your preferred size.
put one can of cream of mushroom in bottom of crock pot.
place pheasant in crock pot.
place your seasoning and vegetables in crock pot.
put the second can of cream of mushroom on top of everything.
place cooker on low and cook for 6-8 hours.
stir occasionally.
1 hour before serving take pheasant out and debone.
place deboned meat back in crock pot for 1 hour.
serve and enjoy.
In the bowl of a mixer, combine the butter,
Take 5 pounds of neck of beef and put to boil in enough water to cover the meat.
Take off the scum that rises when the water reaches the boiling point; add hot water from time to time until it is tender.
Then remove the lid from the pot and salt; let it boil until almost dry, turning the meat occasionally in the liquid. Take from fire and let stand overnight until thoroughly cold. Remove all bones, gristle or stringy bits; chop very fine, mincing at the time 3 pounds of beef suet, fresh.
rap well in a mantle of charity, keep warm
with