Bhel Puri - cooking recipe

Ingredients

2 cups puffed rice cereal
1 cup potato (Boiled,Peeled,Smashed)
1/2 cup onion (Finely Chopped)
1/2 cup tomatoes (Finely Chopped)
1/2 cup sev
1 tablespoon green mango (Grated)
1 tablespoon coriander leaves (Finely Chopped)
1 1/2 tablespoons khajur imli ki chutney (Variation as per taste)
1 1/2 tablespoons green chutney (Variation as per taste)
5 puri (Crisp)
1/2 teaspoon lemon juice

Preparation

Take a Bowl.
Add Puffed Rice, both the chutneys, 3/4 of onions, 3/4 of tomatoes, puri's, Half Portion of sev, Lemon Juice.
Mix well.
Serve in 2 Plates
Add the topping of coriander leaves, sev, green mangoes, balance onions, tomatoes & Sev.