Make Rich Tea Biscuit dough, adding more milk to make a drop biscuit dough. Spread the dough 1/2 inch deep in an oblong 9 x 12-inch baking dish. Peel and pare apples; cut in eighths. Press apple slices into top of dough very close together. (It won't hurt if more than a layer thick.) Dot with butter or oleo. Mix cinnamon and sugar together.
Sprinkle over apples. Bake at 350\u00b0 for 30 minutes or until done. Serve warm or cold with Lemon Sauce (recipe follows).
Heat a tbsp.
of oil in a pan.
or this, dissolve 2 cubes of Maggi vegetable stock with onions in
Put chicken stock, corn and sliced onion in top of double boiler and cook over boiling water until onion is soft.
Press all this through a sieve (all the corn husk won't go through).
Put into top of double boiler.
Add cream and flaked crab meat.
Heat over boiling water.
Add blended flour and butter, stirring until creamy.
Add seasonings.
If desired, 1 or 2 teaspoons sugar may be added.
Serve hot.
Serves 8.
Make basic recipe of Bisquick.
Roll out onto floured wax paper.
Allow sausage to reach room temperature.
Spread sausage over Bisquick and roll.
Freeze.
Line large pizza pan with a double recipe of pie dough. A jelly
roll
pan
can
also be used.
Bake crust until light brown at 425\u00b0.
Cream sugar and butter.
Alternate adding flour, which has been sifted twice with baking powder, with milk, then nuts and fold in beaten egg whites last.
Bake in well-greased tube pan. Bake in not too hot oven.
Try with straw after about 45 minutes. (I usually use just half the recipe.)
o dry ingredients in the recipe of baking powder biscuit dough.
Mix these thoroughly and add tears of joy, sorrow and sympathy for others.
Flavor with little gifts of love.
Fold in 4 cups of prayer and raise the texture to great heights of Christian living. After pouring all this into your daily life, bake well with the heat of human kindness and thankfulness to our Lord, Jesus Christ. Serve with a smile.
ime dressing (see recipe)
Oyster parfait (see recipe)
4 freshly
ith 1 tablespoon of salt, 2 cubes of maggi, 1 tablespoon of dry pepper
Place sheet of nori on bamboo mat and
mooth. *Add 4-6 tbsp of water if necessary. You should
lits into roast with tip of knife (not too deep, just
ntil it has the aroma of toasted almonds.
Pour the
POTATOES AND MUSHROOMS ON TOP OF CHOPS.
ADD RESERVED FLOUR
o boil.
Add the Maggi along with the masala and
Fry the beaten eggs,to make an omelette and leave it to cool.
Saute the garlic till light brown.
Add in the prawns and chicken cubes.
Fry till it is cooked.
Than add in the mix vege, mix everything together.
Add salt and a dash of maggi seasoning.
After that add in the cooked rice and pepper mix it all evenly.
And than serve on plate.
Cut the omelette into thin strips and decorate on top of the rice.
And top it up with fried shallots.
eat, stirring constantly. Add each of the remaining ingredients, stirring well
In a stockpot peel potatoes, and cut into bite size pieces. Bring potatoes to a boil. Cut bacon and onion into tiny pieces. Add to separate skillet, simmer until bacon is pretty done and onions are clear. Remove bacon and onions, leaving liquid.
Add flour (more or less depending on how thick you want soup to be), making a roux.
When potatoes are done, add roux and chicken paste or bouillon cubes, and green beans to stockpot of boiling potatoes.
Season with small amount of Maggi and/or salt and pepper.