og into desired shape. Place cookies on the prepared baking sheet
he top of all assembled cookies with a fork to vent
ngredients until creamy.
Dip cookies into icing and sprinkle with
Cream together the butter and sugar.
Add well beaten egg. Cream and then add the dry ingredients which have been mixed and sifted together.
Drop from the tip of a spoon on a buttered sheet an inch apart.
Garnish each with a raisin.
Place on bottom shelf of a 425\u00b0 oven.
Immediately turn to off and bake in oven 10 minutes.
`We use this recipe for Christmas cookies.
By putting nuts or cherries on then you have to judge the heat and time.
Cream sugar and shortening until light.
Add egg and milk and blend well.
Sift all dry ingredients and add to first mixture. Add flavoring and mix well.
Roll out 1/8-inch thick on floured board and cut with cookie cutter.
Sprinkle with plain or red sugar.
Bake on greased cookie sheet at 350\u00b0
until light brown. Great recipe for Christmas cookies, decorate with frosting, etc.
Drop cookies, bake at 350\u00b0 10-12 minutes.
Frost with powdered sugar frosting.
eaches spreading consistency. Frost cooled cookies and immediately decorate with sprinkles
Make cookies.
When dough is shaped into balls, roll in granulated sugar.
Place on cookie sheet (do not flatten).
Bake at 375\u00b0 for 12 to 15 minutes.
Spoon 1tsp of toffee onto the bottom of 12 cookies, spread to level, but leave a gap around the edge.
Place slices of banana over the toffee, if your banana is big enough, you'll only need 1 slice per cookie, if not put a couple of slices on to cover the cookie.
Take one of your plain cookies and sandwich together with the banana covered one; repeat until you have 12 sandwich cookies.
Drizzle some extra toffee sauce on the top and dig in!
Due to the fresh banana in this recipe, the sandwich cookies are best eaten the same day.
n the preheated oven until cookies are crisp around the edges
Prepare and chill dough for Basic Sliced Cookies as directed.
5 minutes or until the cookies just begin to brown. Remove
Prepare dough for Basic Sliced Cookies as directed, except reduce flour to 2 1/2 cups and mix in cocoa powder with the sugar. Shape and chill as directed.
s now ready for the recipe. (This is NOT part of
hickness and cut out with Christmas cookie cutter.
Sprinkle with
'm making Christmas cookie shapes, I sprinkle the cookies with red
ookie press to form the cookies, follow the manufacturer's instructions
hole recipe, plan on baking about 4 hours--makes many, many cookies
heese and 1/4 teaspoon Italian seasoning.
Starting with one
inch thickness. Cut with Christmas cookie cutters and arrange on