Put chicken in Dutch oven.
Cover with water.
Add next 5 ingredients.
Cover and simmer about 2 1/2 hours.
Prepare dumplings.
ow shredded chicken for the dumplings.
Next, put the chicken
Wash apples.
Cover with water and let soak overnight or for a number of hours.
In the morning, cover ham with cold water and boil for 3 hours.
Add apples and water in which they have been soaked and continue to boil for another hour.
Add brown sugar. Prepare dumplings.
Drop by spoonfuls into the hot liquid with ham and apples.
Cover kettle tight and cook dumplings for 18 minutes. Serve piping hot on large platter.
Yield:
8 to 10.
Brown pork in butter in 4-quart Dutch oven. Add onion, celery, garlic and salt.
Brown lightly. Dissolve bouillon cubes in water. Blend into meat mixture.
Add carrots.
Cover and simmer 45 minutes or until meat is tender.
Combine 1/4 cup flour with 1/2 cup water to form a smooth paste. Add slowly to meat mixture. Stir carefully until thickened.
Add mixed vegetables. Top with dumplings.
Cover tightly and steam 25 minutes.
ender.
Stir the Tiny Dumplings into the simmering soup and
asserole consistency.
Add the dumplings and then serve with applesauce
eal.
To cook the dumplings, bring a large pot of
egin to boil.
DUMPLINGS: Choose dumpling recipe and prepare. Version #1
eason the broth. Once the dumplings are added, the flavors will
ooze out. Lay the dumplings out seperately on a lightly
efore stew is done, add dumplings (recipe follows) and cover skillet. (If
Prepare the basic meatball recipe -- except cook them in a Dutch oven.
Drain off the excess fat.
Add the soup, sour cream, peas (with liquid) and potatoes, heat to boiling, stirring occasionally.
Prepare the dumplings.
Drop the dough by TBLS onto the boiling stew. simmer uncovered for about 10 minutes.
Cover and simmer another 10 minutes longer.
Serve.
EGG DUMPLINGS: Mix all the ingredients together until a soft dough forms.
PARSLEY DUMPLINGS: Mix all the ingredients together until a soft dough forms.
lace 2 or 3 fried dumplings on the side. Add a
br>Simmer ~10 minutes.
Dumplings: In a saucepan, combine oil
ooked rice for this soup recipe. Add the cooked rice right
old water.
Place the dumplings on a cookie sheet lined
2 BISCUITS:
2 cups homemade biscuit-mix.
1/2
br>Heat to boil.
Dumplings:.
Mix all ing. except
Mix chicken broth, vegetable broth, water and bouillon.
Add raw vegetables and spices; cook until tender.
Add rice and Homemade Noodles; cook until tender.
Add Dumplings last and simmer 10 minutes, uncovered, then 10 minutes, covered.
ake mix: Use in any recipe calling for a yellow cake