Chicken And Dumplings - cooking recipe

Ingredients

2 c. chicken broth
2 c. vegetable broth (leftover from previous cooking)
2 c. water
2 bouillon cubes
1/3 c. chopped onion
1 c. chopped celery
2 medium, sliced carrots
1/2 c. frozen peas
1/3 c. uncooked rice
1 1/2 c. uncooked Homemade Noodles
2 Tbsp. parsley
1/8 tsp. poultry seasoning
1/8 tsp. seasoned salt
1/8 tsp. powdered garlic
chopped chicken
Dumplings

Preparation

Mix chicken broth, vegetable broth, water and bouillon.
Add raw vegetables and spices; cook until tender.
Add rice and Homemade Noodles; cook until tender.
Add Dumplings last and simmer 10 minutes, uncovered, then 10 minutes, covered.