o a nonreactive container.
For the marinade: In a bowl, combine
In the above recipe it looks like just a tablespoon of Crab Boil would hardly be noticed. Don't use more unless you are sure you want to. The word concentrated is there for a reason. This marinade needs to go in a food processor or blender for 5 minutes so that it doesn't clog the injector.
Emeril uses this as his injection marinade in a turkey that he dry brines for 24 hours in 1 cup of salt, 1 Tablespoon cayenne, and 1 Tablespoon of freshly ground black pepper.
ith plastic wrap and refrigerate marinade for flavors to blend, about 30
ll the ingredients for the marinade. Whisk well.
The recipe mentions \"2
pices (or use my recipe for Jamaican Spice Mixture recipe #108351, ginger and
side for the time being to be used in the recipe later
For the marinade, combine all ingrediants in a
Mix all of the marinade ingredients in a bag with the chicken.
Shake to coat.
Original recipe didn't call for any marinade time, but we marinated for a couple of hours.
Broil, grill, or pan fry chicken until done.
Set chicken aside to cool slightly.
Cut chicken into 1-inch pieces.
Combine all dressing ingredients together in a bowl.
Mix well.
Combine chicken with salad fixins; pour dressing over all and mix well.
Enjoy!
hicken strips with the marinade and marinate for a few hours in
Combine ingredients for the marinade. Add to chicken pieces and marinate in fridge for 1 hour.
Prepare the grill.
Remove chicken from marinade and grill until cooked through.
Mix the marinade ingredients in a nonreactive bowl
Then add shrimp and marinate for at least 10 minutes but no longer than 30.
Preheat grill to medium heat and grill shrimp for about 2 - 4 minutes per side, being careful not to over cook them as they will become tough and chewy.
ENJOY!
combine all the ingredients for the marinade in a bowl and whisk<
Mix all ingredients together for the marinade.
Cut the beef into
For the marinade,mix red chilli powder, ginger
ish sauce in a bowl for the marinade. Add a splash of
br>Combine all the ingredients for the marinade (pepper through white wine
For the marinade:
Combine the ingredients and
Mix all the ingredients for the marinade.
Put the roast in
FOR THE MARINADE & CHICKEN: In a large bowl,
e the first four ingredients for the marinade. Pour the mixture into