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Marinated Jamaican Chicken

ices (or use my recipe for Jamaican Spice Mixture recipe #108351, ginger and

Fried Chicken

Select young chickens.
Disjoint and cut up as for fricassee. Season with salt and pepper, roll each piece in flour.
Cook in covered skillet slowly in fat for 20 minutes.
Place skillet in oven at 400\u00b0 and cook 10 minutes uncovered; then add boiling water.
Cover and leave in oven another 15 minutes.
Heat may be turned off on oven during last 10 minutes of cooking.
Large covered roaster may be used instead of skillet where several chickens are cooking at one time.

Summer Chicken

Double recipe for more chicken.

Chicken Rolls With Roasted Cauliflower

ghtly browned and tender.
For the chicken rolls, melt the butter

Chicken With Romesco Sauce

ish, cook in the oven for 20 minutes.Remove the chile

Chicken Thighs With Satay Sauce

For the chicken marinade, combine all ingredients in

Finger Lickin' Chicken Wings With Pink Coleslaw

For the chicken, combine sauces, sugar, vinegar, mustard

Chicken Meatballs With Couscous Salad

For the chicken meatballs, place the bread in

Chicken In The Grass

Rinse the chicken tenders in water and pat

Chicken Mango Basil Stir-Fry

medium bowl, toss the chicken with 1 teaspoon salt, 1

Chicken Casserole(Fast Recipe For Leftover Chicken)

Combine soup, milk and 1/2 cup cheese and heat until cheese melts.
Combine chicken with mix.
Cover bottom of pan.
Fill rolls with 1 tablespoon mix and place rolls on mix in pan.
Cover rolls with remaining mix.
Heat in 375\u00b0 oven for 20 to 25 minutes.

Summer Chicken

Double recipe for more chicken.

Nearly Famous Chicken Tortilla Soup

dd the broth, carrots and chicken. Return to a boil, then

Lily Kwok'S Chicken Curry

nd cook the chopped onion for a few minutes over a

Spicy Nutmeg Chicken (Grenada -- Caribbean)

FOR THE NUTMEG SYRUP: In a

Chicken With Balsamic Bbq Sauce

FOR THE BALSAMIC BBQ SAUCE:

Fiery Roast Chicken With Hot Sauce Compound Butter

spread on your chicken.
For the chicken:
Using your

Karahi Chicken

For the karahi curry sauce: heat

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