For the Pickled Vegetables: Mix the
For the Shrimp:
In
egrees F.
If using cooking spray, spray a 24-cup
For the polenta, bring stock and
FOR THE SHRIMP PREP: Peel and devein
For the dipping sauce, combine ingredients
o burn garlic.
Cook for about 2 minutes. Add wine
p to 2 days.
For the Shrimp: Preheat grill to medium
For the Shrimp: Combine all ingredients together in
Stir together all the ingredients for the wasabi mayonnaise, beginning with
For Shrimp paste:
Shell shrimp completely. Reserve shells for sauce (recipe to follow) and rinse
ell.
For Cajun Hollandaise Sauce: Saute the ham and shrimp in
stir well.
Add the shrimp and saute just until they
ONLY USE FOR BEST TASTE WILD CAUGHT SHRIMP NO FARM RAISED SHRIMP I don
ooked fronds, but reserve the cooking liquid.
Meanwhile, prepare the
gether all the seasonings ingredients for about 15 minutes to create
ure your rice is already cooking (or cooked and set to
cups with non-stick cooking spray. Put flour into a
br>Shell, clean, and devein shrimp. Leave the tails on.
aucepan large enough to hold shrimp, heat olive oil over medium