e the first four ingredients for the marinade. Pour the mixture into
o a nonreactive container.
For the marinade: In a bowl, combine
bowl, combine all ingredients for the marinade (except chicken).
Add
nd black pepper.
For BBQ Sauce:
Add all
Combine the ingredients for the marinade in a glass or plastic
ll the ingredients for the marinade. Whisk well.
The recipe mentions \"2
pices (or use my recipe for Jamaican Spice Mixture recipe #108351, ginger and
side for the time being to be used in the recipe later
nd simmer for 40 minutes.
To prepare the marinade;.
In
br>Mix all the ingredients for the marinade together and pour over
For the marinade, combine all ingrediants in a
Cut chicken up into quarters; you can also use whole chicken sections with the skin on.
Combine the marinade ingredients, and marinate chicken for at least 3 hours up tp 24.
Thread the chicken on skewers and grill.
If broiling, add a few drops of liquid smoke.
Serve with hummus and pita.
n a large bowl, mix BBQ seasoning, crab boil seasoning, soy
Mix all of the marinade ingredients in a bag with the chicken.
Shake to coat.
Original recipe didn't call for any marinade time, but we marinated for a couple of hours.
Broil, grill, or pan fry chicken until done.
Set chicken aside to cool slightly.
Cut chicken into 1-inch pieces.
Combine all dressing ingredients together in a bowl.
Mix well.
Combine chicken with salad fixins; pour dressing over all and mix well.
Enjoy!
hicken strips with the marinade and marinate for a few hours in
For Pulled Venison: Heat dutch oven with olive oil.
Sprinkle BBQ seasoning
Combine ingredients for the marinade. Add to chicken pieces and marinate in fridge for 1 hour.
Prepare the grill.
Remove chicken from marinade and grill until cooked through.
Mix the marinade ingredients in a nonreactive bowl
Then add shrimp and marinate for at least 10 minutes but no longer than 30.
Preheat grill to medium heat and grill shrimp for about 2 - 4 minutes per side, being careful not to over cook them as they will become tough and chewy.
ENJOY!
Place chicken, skin side up, in baking pan.
Pour water around chicken.
Sprinkle with hickory smoked salt& pepper.
Bake chicken, uncovered, for 30 minutes at 375 degrees.
Mix ingredients for BBQ sauce.
Pour BBQ sauce over chicken& bake 30 minutes longer, or until fork can be inserted easily into chicken.
Makes 4 servings.
combine all the ingredients for the marinade in a bowl and whisk<