for at least 1 hour. Season with Salt, to taste.
Baked ziti
th cold water and boil for about 20 minutes until
top with 1/2 the ziti pasta. Drop 1/2 the
d the garlic and cook for about two minutes or until
he heat and simmer, covered, for 10 minutes.
Remove and
ook covered for about 10 minutes, stirring occasionally.
Baked Ziti:
Cook
Cook ziti.
Place sauce in bottom of oblong casserole dish. Then layer ziti, meat, cheese and sauce.
Then make another layer of the same.
Bake at 350\u00b0 for 30 to 35 minutes.
ith grated cheese.
Bake for 30 minutes. Placing foil on
br>Start the water boiling for the ziti.
Add some salt
br>Combining all ingredients for the Ziti Sauce in a large bowl
ofter peach.
Use this recipe for baked apples or pears, increase baking
ater. Bring to boil. Cook ziti according to package directions (al
Boil water and cook the ziti according to package directions.
f your pot.) Add the ziti and cook it 3 minutes
eat to low; simmer stirring for about 25-30 minutes.
Cook spinach as package directs, drain, cool and squeeze out well.
Add eggs, ricotta cheese, parm. cheese, and pepper. Mix well and set aside.
Combine cooked ziti with sauce and oregano. Place 1/2 ziti miture in lightly greased 13X9 baking dish, layered with cheese and spinach mixture. Add remaining ziti.
Cover with tin foil and bake at 375 degrees for 25 minute or until bubbly.
oil; reduce heat and simmer for 5 minutes.
Spoon a
ubbly* Make ahead directions: Prepare recipe as directed but do not
br>Add peppers and cook for about 5 minutes more, or
br>Add in cooked, drained ziti, and mix well.
Spoon