Heat oil in bottom of pressure cooker until hot and add the
he pressure cooker until it starts to turn golden.
Lay the beef
ll over.
While waiting for meat to brown (turn each
in the electric pressure cooker -- following cooker instructions brown the meat in hot oil for 2-3 minutes.
add the salt, pepper, basil, tomatoes, worchestershire, 1/2 cup water.
cook on high pressure for 12 minutes.
release pressure using quick release method.
add all the vegetables, rice and three cups of water.
cook on high pressure for 12 more minutes.
let pressure cooker cool and the pressure release on it's own.
ready to serve.
In 8-quart pressure cooker:.
Heat oil.
Brown meat in small batches.
Add all meat and the remaining ingredients to the cooker.
Attach lid, bring to 15lbs of pressure.
Cook for 35 - 40 minutes.
If it cooks longer, you won't hurt it.
Enjoy with toppings of choice.
Wash corned beef under cold water and put
quart pressure cooker over medium-high heat. Add half the beef; cook
n the bottom of the pressure cooker over medium-high heat. If
Mix celery soup and beef stew seasoning together in a small
Pat beef dry with paper towels.
rop in half the beef cubes and shake to coat
Add all pressure cooker ingredients, stir so meat is
In 5 or 6 quart pressure cooker brown beef on all sides in oil.
Stir in all ingredients EXCEPT tomatoes.
Lock lid on pressure cooker and cook on high until the weight begins to \"jiggle\".
Lower heat to a slow consistent \"jiggle\" and cook for 15 minutes.
Remove from heat and let pressure release conventionally.
Stir in tomatoes and return to stove and simmer an additional 5-10 minutes.
I used a 5 qt pressure cooker at 12 pounds of pressure for this recipe.
Season beef with salt and
Place stew meat in a large bowl
sauce pan or pressure cooker. Cook the beef in the oil until
Brown beef in oil in a skillet or pressure cooker over medium-high heat
n the bottom of the pressure cooker pot. Press \"Saute\" button. Brown
br>Place chiles in pressure cooker.
Add beef stock, chicken stock and
0 degrees F for 30 minutes.
PRESSURE COOKER.
Transfer