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Slow Cooked Orange Pork Roast

low cooker.
Place the pork shoulder, fat and skin side up

Latin Roasted Pork Shoulder

ade tunnels all over; the pork comes out much better if

Pernil (Puerto Rican Pork Shoulder)

Wash the pork shoulder.
With a sharp knife,

Spanish Roasted Pork (Pernil)

165 degrees C).
Rub pork shoulder all over with lime.

Carolina “Red” Pulled Pork Shoulder

ub ingredients.
Coat the pork shoulder all over with the rub

Big Daddy'S Rockin' Roast Pork Shoulder

t least 12-slits in pork with the tip of a

Cider-Braised Pork Shoulder

alt all sides of the pork shoulder chunks. Heat oil in a

Candied Pork Shoulder

he mixture all over the pork shoulder and set aside for 30

Bbq Pork Shoulder

ngredients and rub all over pork shoulder. Cover and refrigerate for 24

The Purple Pig Milk Braised Pork Shoulder And Mashed Potatoes

Tie a piece of string around each piece of pork to maintain a nice shape while cooking. In a large pot sear off pork shoulder (season liberally first). Add vegetables and herbs after meat is browned, add liquids and bring to a boil. Season and place in a 350\u00b0 oven to braise. Should take 2-3 hours.
Place potatoes in a large pot, add cold water to cover and season aggressively with salt. Bring to a boil and cook till potatoes are tender. Drain potatoes, mash while still hot with rest of the ingredients, season and reserve.

Slow Cooker Pork Shoulder

Score fat cap on the pork shoulder in a diamond pattern.

Catalan Braised Pork Shoulder With Dried Fruit

ing kitchen string, tie the pork shoulder crosswise, spacing the ties 1

Slow-Cooked Pulled Pork Shoulder

Place the pork shoulder into the ceramic bowl of

Glenn'S Marinated Pork Shoulder

nd brown sugar.
Score pork shoulder 1/8 to 1/4

Braised Pork Shoulder

Generously salt and pepper the pork shoulder and let meat come to

Chipotle Mexican Grill Braised Pork Shoulder Recipe

Generously salt and pepper the pork shoulder; let meat come to room

Boiled Fresh Pork Shoulder With Cabbage

Place pork shoulder in soup pot and cover with boiling water. When water returns to boil, reduce heat and simmer about 2 hours or until done.
Check after 1 1/2 hours.
If the small bone located at the shank end pulls loose easily, the meat is usually cooked.
Trim meat and remove excess fat.
Trim cabbage and cut in wedges.
Place in stock pot.
Pour boiling water and shoulder stock mixture (half and half) over cabbage and cover.
Cook for 7 to 10 minutes or until cabbage is tender.
Drain and serve.

Apple Stuffed Pork Shoulder

Cook onion in butter or margarine until golden brown.
Combine with remaining stuffing ingredients.
Set oven for moderate 350\u00b0. Fill pocket in pork shoulder with stuffing.
Fasten with white twine.
Place pork on rack in open roaster.
Roast approximately 40 minutes per pound.

Slow Roasted Pork Shoulder With Peach Sauce

Rub salt mixture over entire pork shoulder and into slits. Wrap roast

Rotisserie Heavenly Pork Shoulder

Wash the pork shoulder well and pat dry. Mix all the ingredients in a small bowl very well.After mixing all the spices very well, in a large bowl dump the spices in and add the pork.
Roll it around so that it is completely covered with all the spice and pat the spices into the meat with your fingers.Place in a plastic bag or small roster and let sit overnight or longer.
Tie it onto the Rotisserie spit on medium heat for 1 hour to a maximum time of 1 hours and 30 minutes for well done or 325\u00b0F in the oven for 1 hour for medium.

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