Preheat oven to 400\u00b0F Lightly grease an 8-inch square baking dish with cooking spray. Cut the polenta log into 9 slices.
Arrange polenta rounds in an even layer in the bottom of the dish. Spoon marinara sauce over the top, then scatter with oregano and garlic salt. Arrange the peppers and pepperoni over the sauce, then top with the cheese and bake until hot throughout and bubbly, about 35 minutes. Serve hot.
Ragu Recipe Contest Entry.
Pre-heat
owl, whisk together flour, sugar, polenta, baking powder and salt.
eep warm.
To make polenta: slice polenta into 8 rounds. Combine
nwrap polenta so as not to crumble it and slice the log
casserole dish.
Slice polenta into 1/2 -inch rounds
Prepare Polenta:
In a 3 quart
he juices re distribute.
Polenta -- as the chicken cooks, make
Preheat oven to 400\u00b0.
Prepare polenta (see Polenta recipe) with Parmesan cheese; add salt, cayenne pepper and nutmeg to taste.
With moistened hands, form polenta into 2-inch rounds or ovals.
Place them in single layer in greased shallow baking pan. Sprinkle with Parmesan cheese and butter.
Bake Gnocchi for 30 minutes or until puffed and heated through.
Place under preheated broiler for 2 minutes or until golden.
Delicious plain or with a light tomato and basil sauce.
reheat the broiler.
Slice polenta into 12-rounds. Set on
auce over eggplant, and arrange polenta rounds in slightly overlapping slices
turn off heat, stir in polenta and cook until thickened (abut
once boiling, stir in the polenta - let it simmer on low
econds before starting the recipe. First, whisk the polenta and flour in
mall bowl.
Cut the log into twenty 12-inch rounds
armesan cheese.
Pour the polenta into the prepared baking dish
n a large saucepan; pour polenta slowly into boiling water, whisking
For the polenta:
Bring water to a
FOR POLENTA CAKES:
Combine milk, water,
eserve until complete with the polenta and shrimp portion of this