br>(If you prefer use glaze recipe above).
Serve warm with Cream Cheese Glaze and garnish with fresh raspberries
repare Graham Cracker Crust (**See Recipe below).
Combine cream cheese
ith whole cloves.
Spoon glaze (recipe follows) over ham and return
lace and top with Strawberry Glaze (** Recipe Follows).
Remove sides of
br>Stir butter, cane syrup, pear nectar, vanilla, Bourbon and orange
Pre-heat over to 350\u00b0F In a mixing bowl, combine sugar and flour. Beat in eggs. Add vanilla and pear juice. Beat in spices and pears, mix until well incorporated, but still chunky. Fold in by hand, toasted nuts. Pour into greased bundt pan. Bake in oven for 50-60 minutes, or until a tester comes out clean. To make glaze, stir together all ingredients and drizzle over cake while hot.
Serving suggestions: Serve warm with hot coffee or sliced cold and spread with cream cheese, to make a tea sandwich.
or 10 minutes.
For glaze, combine granulated sugar and the
up bundt pan.
Cut pear halves in half. Decoratively place
Heat the oil in a large heavy-based pan.
Season the meat with pepper and cook for 2-3 minutes on each side (for medium rare) or until cooked to desired doneness. Remove meat from the pan to a plate and cover with foil.
Deglaze the pan with the red wine and pear juice. Add the pears and jelly and continue to cook for 2-3 minutes or until sauce is a glaze consistency. Return kangaroo and add the macadamias to the pan. Coat in the glaze.
Serve the meat sliced with the remaining glaze spooned over and and around the plate.
side.
Place the remaining pear (cubed) into a pot of
hickened, about 5 minutes. Transfer glaze to a separate bowl.
ixture alternately with the chopped pear, beating at medium speed until
plate.
**For Bourbon Glaze:
Melt butter in a
br>for the peanut butter glaze:
After removing the scones
hen blend this into the pear mixture with the olive oil
o Make The Cream Cheese Glaze: In the bowl of a
add the sugars, oil, and pear baby food. Stir to blend
Make pear mixture: In a saucepan, combine
tick foil.
Stir the pear mixture, then, using a slotted