epper and onion.
Place peanut flour on a large plate.
Slice pork lengthways into about three fillets, then slice into bite-sized pieces.
Place unsalted peanuts in food processor with knife blade; process until they are the consistency of flour.
Be careful not to make peanut butter.
Mix peanut flour with all-purpose flour (half and half).
Add salt and pepper to taste, set aside.
Beat one egg and add as much water.
Dip meat in egg wash, then into peanut flour.
Drop into hot grease and fry until golden brown and crispy.
In a large glass bowl - microwave the butter until melted. (30-40 seconds).
Mix the powdered sugar and peanut flour with the melted butter.
Add the marshmallow fluff and peanut butter.
Microwave for about 90 seconds, stopping to stir every 30 seconds.
Once the peanut butter mixture is fully blended and smooth, transfer to a foil lined and greased loaf pan.
Cover and refrigerate for 1-2 hours.
Cut smoked shoots into 1-inch lengths.
Soak shoots in cold water for 20 to 30 minutes to soften.
Drain water; rinse shoots in cold water.
Cover with water; boil, uncovered, for 30 to 45 minutes, or until tender.
Add baking soda (substitute for indigenous seasoning).
Add peanut flour or peanut butter; let boil for 1 minute, then simmer for 10 minutes, turning to avoid sticking to the bottom.
Avoid mashing shoots.
Add salt to taste. Tasty with boiled, mashed green bananas.
Also good as a dip with ripe bananas.
ool completely. Stir in the peanut flour if using this instead of
Cream butter and peanut butter together. Sift in flour, sugar, baking powder and salt that has been mixed together. Add milk gradually. Beat at a low speed for 2 minutes. Add the egg and vanilla, beat for 1 more minute. Bake as in other donut recipes.
heese filling in half. Stir peanut butter into 1 half; stir
ombine flour, baking soda, and salt in medium bowl. Whisk peanut butter
o 350\u00b0F Grease and flour 3 (9-inch) cake
medium bowl, whisk the flour, baking powder, and salt together
Then whisk in peanut butter. Pour onto flour mixture and stir just
b>flour, baking soda and salt in another small bowl. Beat butter, peanut
30 degrees F.
Melt peanut butter and butter in small
n medium sized bowl mix flour, cocoa powder, baking soda and
dd peanut butter and mix until combined, add oats then flour, soda
aper.
Sift together the flour, baking powder, and salt; set
medium bowl, whisk the flour, baking powder and salt together
Cream butter, peanut butter, brown sugar and white
Cake: cream butter& sugar, add peanut butter, cream well and add eggs one at a time.
Add combined dry ingredients alternately with buttermilk, beginning and ending with dry ingredients.
Grease and flour 3 9\" cake pans and bake at 350 degrees for 20 to 25 minutes.
Icing: Bring sugar and milk to a boil, boil about 7 minutes.
Add peanut butter, butter and vanilla& beat until spreading consistency.
ooking spray.
Combine flour, whole wheat flour, baking soda and salt