Microwave apple chunks in water until tender, about 2-3 minutes.
Add oats, milk, and a dash of salt.
Microwave 2-3 minutes or until oatmeal is done.
Stir in brown sugar, cinnamon, and peanut butter.
This recipe makes a fairly small serving. Feel free to double the milk and oats.
Mix peanut butter, brown sugar, cream cheese, and milk together in a bowl until smooth; refrigerate until chilled.
Beat peanut butter and corn syrup in medium
Open box of Shredded mini wheat and jar of peanut butter.
Dip shredded mini-wheat into peanut butter, eat, and be in heaven.
br>Spoon 1 tablespoon of peanut butter into the center of each
Put some peanut butter in a bowl.
Drizzle about half the amount of honey on it and stir it together until blended.
Dip apple slices, carrot sticks or other vegetables or fruit pieces in it.
Slice each apple into wedges and place in
Eat a tablespoon or two of yogurt out of the yogurt cup. Stir peanut butter in with a fork until smooth. Serve with apple slices for dipping.
Combine peanut butter, honey and milk in a medium-sized mixing bowl; stir until smooth.
Stir in raisins and cinnamon; sprinkle with
toasted
almonds.
Serve
with apple and banana slices. Yields 3 cups.
Cut apple into thin slices and spread on peanut butter.
Top with another slice of apple. Walla! Peanut Butter-Apple \"Sandwiches\".
small saucepan. Stir in peanut butter and brown sugar. Remove from
Place peanut butter in a small bowl and then gradually stir in milk and honey until blended.
Stir in apple juice and cinnamon until mixture is smooth.
Stir peanut butter and ricotta cheese together in a bowl until smooth. Add vanilla extract, cinnamon, and white sugar to peanut butter mixture; stir until completely blended.
Spread peanut butter mixture on one side of two of the pieces of bread; top peanut butter mixture with apples. Place remaining slices of bread over the apples.
Mix first four ingredients; mix well.
store in the refrigerator.
Serve with apple wedges.
Mix cinnamon and sugar together in a small bowl. Spread one tablespoon of peanut butter onto one side of 8 slices of bread.
Arrange apple slices on 4 slices of bread. Sprinkle the cinnamon/sugar mixture evenly over the apples. Top with the remaining 4 slices of bread, peanut butter face down.
Melt the butter in a large skillet over medium heat. Fry sandwiches until browned, about 1 to 2 minutes on each side.
Spread 1 1/2 tablespoons peanut butter into the bottom of a small bowl. Add 1/2 of the apple and 1/2 teaspoon cinnamon sugar. Repeat another layer of peanut butter, apple, and cinnamon sugar; top with almonds.
Core and slice apple into wedges.
Divide the peanut butter evenly among the slices. I usually spread mine along the inner edge.
Enjoy!
In a bowl, combine crumbs, brown sugar, 1/2 cup peanut butter, and butter; spoon half into a 3 qt. bowl.
In a mixing bowl, beat cream cheese and sugar until smooth; fold in whipped topping.
Spread half over crumb mixture in the bowl.
Top with one can of pie filling.
Combine powdered sugar, cinnamon, and remaining peanut butter until crumbly; sprinkle half over pie filling.
Repeat layers.
Refrigerate until time to serve.
Slice the banana into bite sized pieces.
Smear the top of each slice with peanut butter.
Dip the peanut butter top into the wheat germ.
Enjoy!
* Or you could do like I did and peel the banana most of the way, take a butter knife and smear the top with peanut butter. Then dip it into the wheat germ and bite.
Repeat until all that's left is the peel. Hey, it's quicker that way. :).
Peel, core and slice apple into eighths.
Spread peanut butter on one side of sliced apple and serve.
Eat 'em up and enjoy!