olks, the lemon zest and passion fruit juice. With a large
Make ahead: Passion Fruit Simple Syrup.
Combine
egrees centigrade.
Halve the passion fruit lengthways and scoop the
50 degrees.
Cut the passion fruits in half and scape
small saucepan, boil the passion fruit juice with the red
br>Cut eight of the passion fruit in half and scoop
bring 2 1/2 cups passion fruit juice to a boil
emperature.
To make passion fruit juice: Press passion fruit pulp through
hours.
Cut the passion fruit in half and scrape
stirring until sugar dissolves. Add passion fruit pulp, stirring well, and
o 250\u00b0F. Bring the passion fruit juice and 1/4
nd 1 1/2 tbsp passion fruit seeds and pulp. Transfer
Cut the passion fruits in halves. Remove the
Place ice, passion fruit nectar, vodka, half-and-half, Cointreau, orange juice, and coconut cream, if using, in a blender.
Blend until smooth.
Adjust consistency by adding more ice or juice as needed.
Garnish with passion fruit seeds, and serve immediately.
Scoop out the pulp from the passion fruit.
Strain the pulp through a sieve into a small bowl. Discard the seeds.
Squeeze out the juice from the ginger into the passion fruit. Discard the ginger pulp.
Add chopped mango, passion fruit pulp, yogurt, milk, honey, lime juice and ice to a stand blender.
Blend mixture on high until smooth and frothy.
Serve lassi in tall chilled glasses with a pinch of cardamom on top.
Passion Fruit mixture: Sprinkle gelatin over
scrape the insides of the passion fruits into a sieve and
ver medium-low heat. Combine passion fruit pulp, sugar, and lime
ool completely.
Meanwhile, for passion fruit icing, sift powdered sugar
ottage cheese, 2/3 cup passion fruit juice, 2 tbsp lemon