nstead of -- as the original recipe said -- turning out the dough
f made ahead and refrigerated overnight.
Store in an airtight
Add Quaker(R) Oats to your container of choice, pour in milk, add in raisins and pecans.
Sweeten by topping with brown sugar and gingerbread spice before refrigerating overnight.
Rise, shine, and enjoy!
t least 4 hours or overnight. (If you want to make
nd soak covered in fridge overnight.
(Quick soak: Boil for
Spread butter over bottom on large, heavy baking pan with 1-inch high sides.
Arrange bread slices in pan.
Beat eggs, milk, sugar, syrup, vanilla and salt to blend in large bowl.
Pour mixture over bread.
Turn bread slices to coat.
Cover with plastic; refrigerate overnight.
bowl in the fridge overnight. Squeeze excess liquid out and
Combine the ground coffee and water and let soak overnight.
Strain the coffee grounds (keeping the water!).
Combine the blender ingredients in a blender (adding desired amount of ice if you want) until blended well.
If you don't use ice in the blender, serve over ice.
Variations:.
Substitute an ice cream sandwich or two instead of milk.
Substitute frozen soy milk for ice and milk.
Add a little Kahlua or Baileys.
Saute the onion well on your stovetop (do not burn).
Transfer to a baking dish (I use a foil pan) and add steak with 2 tablespoons of oil. Bake at 400 degrees for 30-40 minutes, covered.
Transfer the raw kugel to the hot pan, taking care to pour the entire kugel to hide the meat .Uncover and return to the oven.
Bake until well browned. If leaving overnight keep in a 250 degree oven or on the hot plate covered.
Make Rich Tea Biscuit dough, adding more milk to make a drop biscuit dough. Spread the dough 1/2 inch deep in an oblong 9 x 12-inch baking dish. Peel and pare apples; cut in eighths. Press apple slices into top of dough very close together. (It won't hurt if more than a layer thick.) Dot with butter or oleo. Mix cinnamon and sugar together.
Sprinkle over apples. Bake at 350\u00b0 for 30 minutes or until done. Serve warm or cold with Lemon Sauce (recipe follows).
he bottom.
YIELD: This recipe serves 5 people with about
until delicately browned.
The recipe also says you can also
lour and 1/2 cup Recipe #453973 (one batch without added
irections for sauce:
This recipe makes enough sauce for about
nd let the flavors blend overnight.
Barbecued Pulled Pork: Place
p to 3 months. Thaw overnight in the refrigerator before using
oxins, the less unpleasant your cleanse will be.
Take the
egrees F.
The original recipe says to grease a 12
t least 2 hours or overnight. Bring to cool room temperature
ut it in the fridge overnight, or several hours at least