over-bake.
Remove brownies and cool on cooling rack
In a blender add the milk, vanilla ice cream, Oreo cookies, chocolate syrup, Kahlua and Baileys. Blend on high until the mixture is smooth and creamy, and there are no lumps.
Pour the mixture into serving glasses. Garnish with extra Oreos, whipped cream and strawberries if desired. Serve immediately.
13 and had thicker brownies).
In a heat-proof
olos on top of hot brownies and let stand until the
egrees F.
The original recipe says to grease a 12
Set aside to cool.
**Oreo cookie layer:
Put all
nough to drizzle. Drizzle over brownies. Store, covered, at room temperature
f peanut butter over each Oreo cookie and stack them on
Completely grind entire package of Oreo cookies. I find that the
hour.
Prepare the oreo cheesecake layer by mixing the
ompletely chilled.
For the Brownies:
Preheat oven to 350
n top of the caramel-Oreo layer. Use a spatula to
Crumble Oreo cookies.
Set aside.
Cream margarine and cream cheese.
Add sugar and mix well.
Set aside.
Beat dry pudding mix and milk, slowly add Cool Whip.
Combine first mixture with pudding mixture.
If flower pot has holes in bottom, line with wax paper. Alternate layers of Oreo (first), cream mixture, Oreo on top. Chill for 2 hours.
Insert silk flowers before serving.
Follow directions on box for cake brownies.
Grease 9 x 13-inch glass/metal pan.
Bake per recipe on box.
Cool before turning out onto cookie sheet.
Brush 1/3 cup of bourbon over cake and poke brownies with toothpick.
Mix 1/2 cup soft butter, 3 tablespoons bourbon and powdered sugar.
Add green coloring. Spread on top of brownies (the side you brushed with bourbon) about 1/8-inch thick.
Harden in freezer.
Add the butter flavoring, and Oreo crumbs; mix well. Frost cupcakes
/4 cup flour. Add Oreo mixture to chocolate mixture. Pour
Mix melted butter with Oreo crumbs and press in the
our own favorite recipe. Soften and fold in remaining Oreo crumbles to
ith which to lift the brownies.
Line a baking sheet
Combine Oreo crumbs and butter.
Press firmly into a 13 x 9-inch greased pan.
In a medium saucepan, melt 1 cup chips with milk and vanilla over medium heat.
Pour evenly over prepared crust.
Sprinkle with remaining chips.
Bake for 20 minutes or until set at 350\u00b0.