Make your own favorite oatmeal cookie recipe.
Substitute the liquid in your recipe with crushed pineapple and its juice.
(If your recipe calls for 1 cup water, substitute 1/2 cup crushed pineapple and 1/2 cup pineapple juice.) Bake for the time and temperature called for in your favorite recipe.
Heat oven to 350 degrees F.
In a large bowl whisk dry ingredients (oatmeal - sugar) together and set aside.
Stir water and baking soda in a measuring cup or small bowl. Set aside.
Melt butter and syrup together over medium heat. Then add in the water/baking soda mixture.
Stir wet ingredients into dry ingredients.
Drop by spoonfuls onto baking sheets which have been covered with parchment paper.
Bake for 15-20 minutes or until golden.
b>patty and prepared crown.
\"Big Mac Style:\" If desired, this recipe
o purchase one kind of oatmeal, you should buy the old
Mix everything but the oatmeal together and bring to a
Combine the sugar, butter and milk in a saucepan; bring to a boil. Add the vanilla; stir in the other ingredients at once. Drop by teaspoons onto waxed paper on a cookie sheet. Let cool and put into a container to store.
mitted the raisins from this recipe, and we didn't miss
Spray 8\" square pan with Pam, pour in mixture and bake at 375 for 20 min.
Refrigerate. Scoop into bowl and microwave to eat.
(You can double the recipe by using a 9x12 pan. It will take about 35-40 minutes to bake. I store in a large sealed container in the fridge and it lasts a whole week)
br>Allowable substitutions in the recipe are as follow: *You may
2 hole muffin trays or patty pans with paper cases.
Nancy's note's on Oatmeal cookies; they are called Melanie'
tir in wheat germ and oatmeal.
Drop by large spoonfuls
Blend oatmeal until it's fine powder.
Cream butter and both sugars.
Add eggs and vanilla.
Mix flour, oatmeal, salt, baking powder and soda together and add to first mixture.
Then add chips, candy and nuts.
Roll into walnut sized balls.
Place 2 inches apart on cookie sheet.
Bake 5 minutes at 375\u00b0.
Makes 112 cookies.
Recipe may be halved.
Cream the shortening and sugars.
Add the eggs.
Sift and add the flour, soda, salt, cinnamon, and ginger.
Add the vanilla, oatmeal and raisins.
Shape balls by hand and press with sugar on glass.
Bake at 350\u00b0 for 10 to 12 minutes.
Combine oatmeal and flavourings in a deep, microwave safe bowl.
Add milk and stir to combine.
Cook on high power for 2 minutes, then stir.
Continue cooking and stirring at one minute intervals until the oatmeal is as thick as you like.
Top with favourite toppings. I like plain yogurt and a touch of maple syrup.
5 minutes.
Preparation for Oatmeal Crunch Crust:
In medium
br>(This recipe is also good with coconut.)
Add oatmeal and
I don't have a chocolate chip cookie recipe, other than adding chocolate chips to my Butter/Sugar Cookie recipe.
I have found that the best chocolate chip cookie recipe is on the Nestle chocolate chips package.
Those Toll House cookies can't be beat!
This recipe makes enough compote for 13
the 1 1/2 cups oatmeal, baking powder and baking soda