Heat oven to 325\u00b0F.
Place all ingredients in a large bowl and mix thoroughly until combined to form dough.
Roll out dough on floured surface to about 1/4 inch thickness.
Using a cookie cutter, cut into shapes (bone shape suggested) until all the dough has been used.
Place cookies on ungreased foil (or parchment paper) lined baking sheets. Bake 30-35 minutes.
Mix apples and pineapple tidbits in buttered crock pot. To the reserved pineapple juice, add orange marmalade, maple syrup, apple cider and curry powder. Stir and pour over apple mixture. Cover and cook on HIGH for 1 hour.
To make Topping: Combine flour, oats, brown sugar and cinnamon in bowl. Cut in butter until mixture is crumbly. Spread topping over apples. Cook on LOW 2 1/2 to 3 hours until done. Let cool 10 minutes before serving.
Cream shortening and sugar; add eggs and beat well.
Add oatmeal and fruits; add sifted dry ingredients and nuts.
Mix well and drop by teaspoon onto a greased cookie sheet.
Bake in 375\u00b0 oven.
Cream shortening and sugar.
Add eggs and beat thoroughly. Sift flour with baking powder, soda, spices and salt.
Add milk, vanilla and flour mixture to the creamed mixture.
Stir just until blended.
Add oatmeal and chopped apples and stir well.
Drop onto greased cookie sheet by the teaspoonful. Bake at 350\u00b0 for 10 to 12 minutes.
Makes about 3 dozen.
Preheat oven to 425\u00b0.
Cream butter.
Add sugar.
Add eggs and vanilla; beat well.
Finely chop nuts, apples and dates; add to first mixture.
Mix oatmeal, soda, baking powder and cinnamon with flour.
Add to first batter mixture; beat well.
Drop onto oiled cookie sheet in heaping teaspoonfuls.
Bake for 10 to 12 minutes. Makes about 3 dozen.
Cream together the butter and sugars.
Add eggs, milk and vanilla.
Beat until smooth and creamy.
Add cinnamon, nutmeg, baking soda and salt.
Slowly add flour until you get a somewhat stiff batter.
(You don't want it too stiff as you stil have to add oatmeal).
Add the oatmeal until you get a nice stiff batter. Last of all, add the raisins, unless you have silly children who don't like them in their Oatmeal Raisin Cookies, as I do.
and the quick rolled oats (oatmeal) in a bowl and mix
nto a bowl. Cut each apple slice into thirds using a
2 minutes. Do not flatten cookies a lot -- just a gentle
Blend oatmeal until it's fine powder.
Cream butter and both sugars.
Add eggs and vanilla.
Mix flour, oatmeal, salt, baking powder and soda together and add to first mixture.
Then add chips, candy and nuts.
Roll into walnut sized balls.
Place 2 inches apart on cookie sheet.
Bake 5 minutes at 375\u00b0.
Makes 112 cookies.
Recipe may be halved.
Combine flour, oatmeal, sugar and eggs. Add melted butter and mix until just combined. Chill for 30 mins.
Preheat oven to 350\u00b0F. Line 2 baking trays with parchment paper. Spoon 16 dollops of batter onto each baking tray. Bake for 14 mins. Let cool on tray for 2-3 mins then transfer to a wire rack to cool completely.
To make the filling, melt Nutella over a double boiler. Add chopped chocolate and stir until melted. Spread over 16 cookies then sandwich with remaining 16 cookies. Press together lightly. Allow to dry then serve.
luffy. Stir in oatmeal.
*Special note about oatmeal: you have to
tir raisins into batter. Add oatmeal gradually (about 1/2 cup
irst, mix the flour and oatmeal in a medium-sized bowl
Blend oatmeal.
Measure and blend in a blender to a fine powder.
Cream butter and both sugars.
Add eggs and vanilla.
Mix together with flour, oatmeal, salt, baking powder and soda.
Add chips, candy and nuts.
Roll into balls and place 2-inches apart on cookie sheet.
Bake for 6 minutes at 375\u00b0.
Makes 112 cookies. Recipe can be halved.
Let set on cookie sheet several minutes to cool before removing.
In ungreased 1 1/2-quart baking dish, combine 1/2 of crumbled cookies, apples, dates, sugar, orange juice and butter.
Blend remaining cookies with nuts.
Sprinkle over apple mixture. Bake at 350\u00b0 for 45 minutes or until apples are tender.
Serve with ice cream or whipped cream.
spread much).
Bake cookies for 10-14 minutes until
Preheat oven to 350\u00b0F.
Beat together margarine, brown sugar and egg.
In a separate bowl, combine oatmeal, flour, baking soda, cinnamon and salt.
Stir oat mixture into margarine mixture and mix until well combined.
Stir in yogurt to make a thick batter.
Drop by rounded teaspoonfuls onto greased cookie sheets.
Bake for 10-12 minutes or until cookies are golden around edges.
Measure oatmeal, and blend in a blender to a fine powder. Cream the butter and both sugars. Add eggs and vanilla, mix together with flour, oatmeal, salt, baking powder, and soda.
Add chocolate chips, Hershey bar, and nuts.
Roll into balls and place two inches apart on a cookie sheet.
Bake for 10 minutes in 375 degree oven.
Makes 112 cookies.
br>Add baking soda, flour, oatmeal, raisins and cinnamon chips and