Whisk flour, yeast, and salt in large bowl.
Chocolate Bread Starter: Dissolve yeast in water for 10 minutes;
ups flour. Combine flour, dry yeast, sugar, & salt in a
Combine ingredients in the bread machine basket in the order recommended by machine manufacturer, choose a yeast bread setting such as white bread, 1.5 pound loaf, and light crust setting.
water into bowl and sprinkle yeast in and set aside for
Use only yeast bread dough.
(Frozen bread dough works well.)
Thaw out yeast bread; roll out flat on large cookie sheet. Cook and drain sausage.
Mix together sausage, cheese and eggs. Spread on flat bread dough.
Roll like jelly roll; bake like package for bread says.
Add the frothed-up Yeast Mixture to the Flax Mixture
irst making this bread according to the
id) mix together the flour, yeast and salt.
Add all
time to add the yeast. Now I just dump it
ggs, water, honey, melted butter, yeast and salt.
If using
Dissolve yeast in water. Mix flour and salt in a large bowl then add yeast mixture. Cover with plastic wrap then let proof for around 18 hours at room temperature.
Line a large, deep pan with parchment paper. Shape dough into a loaf, transfer to prepared pan, cover and let proof for 1 hour.
Preheat oven to 450\u00b0F. Cover dough with parchment paper and bake for 30 mins. Reduce oven temperature to 400\u00b0F, remove cover and bake for another 30 mins. Remove bread from oven and allow to cool on a wire rack.
(1-2 teaspoons) of yeast on top. The warmer it
uty stand mixer put the yeast, sugar, and water and let
nto.
mixture.
If no bubbles show by the 5th
Sift flour, bread improver, yeast and salt into a large
steel cut oats, flax seeds, yeast, and salt in large bowl
gredients.
Add sugar and yeast; stir until dissolved.
Stir
b>bread maker in the order suggested in your manual. (Some place yeast